The Old Inn in Penzance Menu

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The Old Inn in Penzance has no menu available, but can choose from many other options such as Lunch Special For Two Persons or Lunch Special For One Person from Balti Curries Takeaway Restaurant. Little India offers many options including Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Pizza Express includes a wide range like Prosecco or Rose Provence. Pistachio Profiteroles and Milk Chocolate Profiteroles from . Brothers Pizza offers Oggy Oggy Pasty Co and Peppermint.

Nearby Sample Menus

Chilli £0.35
Strawberry Cheesecake £2.50
Cheese Burger Meal £3.90
- With chips and drink.
Plain Garlic Bread £2.50
- Plain.
Cheese Burger £2.00
Mix Shish £10.90
- Lamb + chicken shish.
Scampi with Chips (10) £6.00
Vegetarian Hot (V) (Hot) £8.99
- Red onion, mushrooms, green peppers and jalapenos.

Pie & Chips £6.50
Cod Bites £6.00
Peas £1.50
Saveloy & Chips £5.00
Saveloys (Each) £2.00
Haddock £7.00
Hot Dog (Large) £3.00
Surf & Turf with Chips £5.00

Scrambled Egg on Toast £4.50
Bacon & Egg £4.50
Chips £3.50
Vegetarian Sausage £4.00
Sausage & Egg £4.50
Homemade Pork & Leek Pie £9.95
Vegetarian Sausage & Egg £4.50
Dips: Sweet Chilli, BBQ 50p

Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Vegetarian - Cheese, Onions, Mushrooms, Peppers & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Pasta Salad £2.20
Pollo Funghi - Cheese, Chicken & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Seafood - Tomato, Onion, Garlic & Seafood £5.00
Al Funghi - Cheese & Mushrooms Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Garlic Sausage - Cheese, Garlic Sausage & Onions Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Pepperoni - Cheese, Pepperoni & Peppers Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Vegetarian - Onions, Peppers, Mushrooms, Tomato, Garlic £5.00