The Mandarin in Huddersfield Menu

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The Mandarin in Huddersfield has no menu available, but can choose from many other options such as Rekorderlig Strawberry and Lime or Brooklyn Special Effects from Frankie & Benny's - Crown Point. Street offers many options including San Pellegrino Sparkling Water 1L and San Pellegrino Sparkling Water 500ml. Buca Di Pizza includes a wide range like Villa Marcello or House Prosecco. Plum Syrup 酸梅汤 and Jasmine Honey Tea 茉莉蜜茶 from . Red Chilli offers Casa Mia and Ca’ del Bosco Brut Millesimato Franciacorta DOCG 2012 12.5% Lombardy Region.

Nearby Sample Menus

Saag Channa Balti £8.90
Garlic Salmon Lightly seasoned salmon served on a bed of garlic and parsley £4.90
Boti Tikka Lean pieces of spring lamb marinated in cream and stone ground cumin plunged in the tandoor and finished with a hint of garlic and nutmeg. £3.90
Garlic Chicken Charcoal grilled chicken served in a garlic and butter sauce. £4.50
Prawn £8.90
Chicken & Mushrooms £8.90
Murgh Tikka Nashadar Piecesof chargrilled chicken cooked in a massala sauce with fresh cream. brandy and mushrooms. Mild £11.90
Chicken Tikka £8.90

- CHICKEN / PRAWN / MEAT £4.60
passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80
peas pilau rice basmati rice stir fried with light spices and garden peas £1.95
peshwari naan naan bread stuffed with a paste of sugar, ground nuts, sultanas and cream, and then baked in the clay oven - delicious. £1.70
- CHICKEN / PRAWN / MEAT £4.60
spinach balti balti dish with spinach. CHICKEN / PRAWN / MEAT £5.30
tandoori mixed shashlik balti chicken & lamb tikka, tandoori chicken, king prawn topped with delicious spicy sauce with tomato, green peppers & onion, medium hot £5.95
north indian garlic chilli hot & very spicy dish, cooked with hot chillies CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.95

Chicken Jalfrezi (chicken cooked with onions, peppers, tomatoes, green chillies, herbs & spices) £5.50
Lamb Tikka £2.50
Vegetarian Supreme (9/12/12-deep pan) £4.00/£5.50/£6.50
2pcs chicken + Chips £2.80
Egg Pilau Rice £2.00
Pepperoni (9/12/12-deep pan) £3.50/£5.00/£6.00
Special Mix (Seekh, Shami, Samosa, Onion Bhaji, Mushroom Pakora, Chicken Pakora) £4.50
Cheesy Chips (S/L) £1.70/£2.30

Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Seasonal vegetables, (see Blackboard) £2.25
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Rocket and parmesan salad £4.50
Mini Eccles cakes with Lancashire bomb cheese £3.25

Tamago-Don (V) £6.50
- Mixed vegetables simmered in egg sauce topped with spring onion consistent of a bowl of rice.
Ebi Katsu (5 Pcs) £6.95
- Fried tiger prawns in breadcrumbs served with lime and a sweet chilli sauce.
Spring Water 500ml £1.95
7 Up 330ml £1.75
Chicken Katsu Curry £9.95
- Crispy fried chicken breast, served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by cocked rice.
Katsu-Don £9.95
- Crispy fried chicken cutlet or pork cutlet in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Sapporo (ABV 5%) 650ml £5.95
Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.