The London and County in Eastbourne Menu

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The London and County in Eastbourne has no menu available, but can choose from many other options such as Appetiser or Strathmore Water from TGI Fridays. Pizza King offers many options including American Fanta and Barr American Cream Soda. The Chilli Pickle includes a wide range like Tempranillo, Spain or Zibibbo, Vitesse, Sicily. Espresso and Cafe Latte from . The Anchor Inn offers Gourmet Burger Kitchen and Sentito Pinot Grigio Blush - Italy.

Nearby Sample Menus

1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Burst 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
Capri Sun 330ml Pouch £1.60
Cans £1.20
Oasis 500ml Bottle £1.90

Char Grilled Scallops with lemon butter £8.50 / £15.50
Mussels Caribbean - Coconut and Cream -
The Impressive Shared Shellfish Selection large helpings of mussels, shell-on prawns, langoustines, and lobsters in garlic butter with clams and cockles £94.50
Mussels Cumbrian - Sweet Port and Cumberland sauce -
Fillet of Sea Bass rested on a bed of leeks bound in Chardonnay and cream £17.95
Mussels Mexican - Cream, Tequila and Lime -
Home-Made Steak and Otter Ale Pie tender pieces of beef coated in a rich gravy and finished in short crust pastry, served with chips and vegetables £9.95
Grilled Gammon Steak served with chips, field mushroom, grilled tomato, peas and garnished with pineapple £9.95

You's Special Fried Rice Noodles £8.90
Apple Fritters £2.80
Crispy Seaweed with Grated Scallops £5.50
King Prawns Chop Suey £9.50
Chips £2.50
Sirloin Beef in Satay Sauce £11.90
Baby Sweetcorn & Straw Mushrooms £9.50
Chicken Fried Rice £5.50

Ravioli £12.90
- Filled with braised veal meat in tomato and basil-cream and mushroom sauce.
Caprese (V) £8.10
- Beef tomato and mozzarella cheese salad garnished with fresh fragrant basil.
Tagliatelle Porcini Salaccia £12.50
- Porcini pesto with tuscan sausage cooked with garlic and cream.
Pescetti Fritti £6.90
- Deep fried whitebait served with Tartare sauce.
Coppa di Gamberetti £6.90
- Prawn cocktail served on a bed of salad with brown bread and Marie Rose sauce.
Lasagne £9.90
- Oven-baked homemade traditional beef ragu lasagne.
Pollo "Nuci i Zola" £13.50
- Tender chicken breast with gorgonzola and cream sauce topped with walnuts.
Risotto Dello Chef (V) £11.50
- Beetroot, crunchy rocket and grilled goat's cheese.