The Livingstone Arms in Gillingham (Kent) Menu

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The Livingstone Arms in Gillingham (Kent) has no menu available, but can choose from many other options such as Strawberry + Ginger Spritz or Elderflower + Lime Spritz from The Rib Shack. The Village Fish and Chips offers many options including Fanta and 7up. Shapla includes a wide range like Diet Coca-Cola or Coca-Cola. The Mocktail Company Strawberry Mockiri and The Mocktail Company Nojito from . Kent Curry House offers Rainbow and Water Large.

Nearby Sample Menus

Black Bean Sauce £1.10
Beef Curry (Large Portion) £4.10
Lamb with Ginger & Spring Onions £4.70
Beef with Green Pepper in Black Bean Sauce & Chilli £4.20
Chicken & Mushroom Curry (Large Portion) £4.10
Crab Meat & Sweet Corn Soup £2.10
Roast Duck with Green Peppers in Black Bean Sauce & Chilli £4.60
Monks Vegetables £3.60

tropical balti chicken, meat & prawn £5.95
- KING PRAWN £6.45
pakora dipped in a specially prepared batter made from a mix of herbs and spices, then deep fried. CHICKEN £2.40 / SPECIAL CHICKEN TIKKA £2.85
keema naan stuffed with a layer of savoury spiced minced lamb £1.85
- KING PRAWN. £6.45
rogan josh medium with fried onions, tomatoes & fresh herbs -
- VEGETABLE £4.40
fried banana £1.85

*Crispy Aromatic Duck -
Beef Stomach in Curry Sauce -
Pan-Fried Fish Fillet with Fresh Mango Sauce -
Special Fried Rice -
*Chicken in Satay Sauce -
Banoffee Gateau -
Chinese Roasted Pork with Honey -
*Fruity Moss -

Cheese Biscuit -
Roasted Duck with Singapore Noodle Soup -
*Chicken Curry -
Crab Meat & Sweet Corn Soup -
Steam Butter Sponge Cake -
Congee with Pork -
Stir Fried Noodles -
Ice Cream -

LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
MURGH BIRYANI (Chicken) £9.50
Late Harvest Sauvignon Blanc Concha Y Toro (Chile) Light and fresh with plenty of papaya and peach, with hint of honey, yet still wonderfully palate cl eansing. Half bottle £11.95
MURGH TIKKA MASALA Grilled chicken simmered in a rich butter and tomato sauce. £7.95
HARA BHARA KEBAB (V) Spicy lentil and spinach patties, a speciality of Uttar Pradesh. £4.50
TARKA DAL Lentils simmered with tomato and onion, tempered with garlic. £4.50 / £7.50
SAMUNDARI MOILEE Grilled scallops, cod & prawns on a bed of crisp spinach with garlic, Spiced mash potato, served with classic fish moilee sauce. £13.95
POPADOMS £0.60