The Hutt in Nottingham Menu

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The Hutt in Nottingham has no menu available, but can choose from many other options such as Zarda Rice or Egg Fried Rice from Bombay Indian Brasserie. Pizza Inn offers many options including Lucozade and Rubicon (0.33L). Tamatanga includes a wide range like or . Mayonaise and Ketchup from . Burger King offers Frankie & Benny's and Rekorderlig Strawberry and Lime.

Nearby Sample Menus

Avocado Salad (v) £4.50
New Potatoes (v) £2.95
Kalamar £8.00
- Deep fried kalamari served with tartare sauce.
Karides Sote (Sautéed Prawns) £19.00
- Sautéed king prawns with confit garlic, onions, tomatoes mixed peppers served with bulgar.
Chicken Nuggets & Chips £6.50
Mixed Kebab £17.00
- Marinated cubes of chicken & lamb, lamb kofte and lamb cutlet served with rice and salad.
Islim Kebab (Aubergine Parcels) £17.00
- Diced lamb wrapped in aubergine sliced cooked with tomatoes, onion, garlic and spices served with bulgar.
Karisik Sicak (Hot Meze Platter) £10.00
- Falafel, filo pastry with feta, kalamar, mitite kofte, grilled halloumi.

Risotto Con Vegitali Piccante V Vegetarian dish – a selection of mixed vegetables with freshly chopped parsley, garlic and chilli. £9.90
Pollo Asparagus Chicken breast shallow fried in white wine, cream & a touch of dijon mustard, topped with asparagus & golden parmesan cheese. £14.50
Pollo Limone Breast of chicken shallow fried in butter, vino bianco and fresh lemon juice, finely chopped parsley and black pepper gives this tangy chicken dish a great flavour. £13.90
Verdure V Selection of vegetables, garlic & a sprinkling of herbs - vegetarian favourite! £9.50
Pizza di Prosciutto V A sprinkling of mozzarella cheese topped with prosciutto, rocket leaves & wafer thin shavings of Reggianio Cheese. £7.90
Funghi Al’ Forno Oven baked garlic mushrooms £4.90
Diavolo Devilishly spicy with pepperoni, onions, peppers & tabasco, plus extra fire with green chilli’s. £9.90
Quattro Formaggio V Four of Italian’s Favourite cheese on each Quarter. £9.50

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A

Mixed Veg + 2 Roti £6.50
Bhel £5.00
Poppadom £1.00
Chicken Tikka Bhuna £8.50
Karela + 2 Roti £7.00
Bhindi + 2 Roti £7.00
Onion Paratha £3.50
Coffee £1.50

Vege Quorn Pieces £2.50
Drinks From 50p
Chicken bites £2.99
Add Custard 69p
3 Cz Jam Sponge £1.00
Plain rice £2.49
3 Cz Carrot Cake £1.00
Callaloo portion £1.50

Chicken Jalfrezi (N) (Medium Spicy) £10.50
- Pieces of chicken prepared in a spicy sauce of juliennes fo onion, juliennes of mix bell peppers, then garnished with juliennes of ginger and a sprinkle of fresh coriander..
Vegetable Biryani (Medium Spicy) £12.25
- Served with kachumber raita, salad and curry sauce.
Lamb Chettinand (Very Spicy) £11.25
- Tender lamb cubes, cooked in South Indian spices, a delicacy from the chettinad region of the Sivaganga district of Tamil Nadu.
Aloo Papdi Chaat (Medium Spicy) £4.50
- Crispy wafers garnished with a delicious combination of potatoes, chickpeas, seasoned yoghurt, and flavorful spices and tamarind. The perfect sweet and sour dish.
Chicken Tawa (Medium Spicy) £12.95
- Chicken pieces cooked with coarsley chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
Tandoori Mix Sizzler (Medium Spicy) £14.95
- Chicken tikka, gilafi seekh kebab, tandoori chicken and salmon tikka.
Dhaba Murgh (Medium Spicy) £10.95
- A Punjab favourite of chicken cooked with ginger, onion, coriander, fresh herbs and native spices. Producing a well balanced dish, rich in taste, rich in tradition..
Lamb Saag Wala (Medium Spicy) £11.50
- Cubes of lamb cooked with delightfully simple green masala of spinach, mint, green chillies and spiced with green cardamoms, pepper, coriander and cloves.

Winston - roasted vegetables and hummus £4.95
Oriental Tofu Orbs - fried balls of tofu infused with Southeast Asian inspired flavours £4.25
Alley Style Burrito - topped with nuts, fresh chilli, cocoa and cheese to a traditional Mexican recipe, served with alley salsa, sour cream and salad £7.95
Stavros - loaded pitta, falafel, hummus and mint yoghurt £4.95
BLT – Not - served on granary bread or bagel with tomato, crunchy lettuce, ketchup & mayo £4.65
Alley Breakfast - the ultimate veggie breakfast with alley style baconesque, sausage, hash brown, grilled tomato, mushroom, organic beaked beans, scrambled eggs and toast. £5.95, add extra items: 90p
Side Salad - mixed leaves with tomato, cucumber, carrot twirls, toasted yummy seeds and alley house dressing £3.20
Tempting Tempeh Burger - marinated spicy tomato tempeh in a granary bap filled with salad, ketchup and mayo with organic potato wedges and burger relish £6.95

Vegetarian £5.50
- Cheese, tomato, mushroom & green peppers.
Veggie Hot £8.50
- Cheese, tomato, mushroom, onion, green peppers & jalapeño.
Garlic Delight £8.50
- Garlic butter, mushroom, onions & sweetcorn.
Chips £2.50
Hot & Spicy £6.50
- Cheese, tomato, spicy beef, pepperoni, onions & jalapeño.
Pepperoni Plus £5.50
- Cheese, tomato, pepperoni & green peppers.
Veggie Hot £5.50
- Cheese, tomato, mushroom, onion, green peppers & jalapeño.
Sheesh Donner Mix £7.00

Diet Coke £2.50
- Diet Coke 500ml Bottle
Large Five Guys Style £5.75
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
Brooklyn Lager £4.50
- 330ml.
Cheese Veggie Sandwich £4.50
- Create your own Veggie Sandwich with any or all of our 15 free toppings. Then add melted American cheese.
Little - Cajun Style £3.45
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
Bacon Cheeseburger £9.95
- Our regular two patty-burger with two strips of crispy apple-wood smoked bacon and two slices of melted American cheese.
Little Five Guys Style £3.45
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
Grilled Cheese £3.75
- An American classic done the Five Guys way. American cheese melted on an inside-out bun, grilled until golden brown.

Beef Chilli Burrito £5.99
- Got some beef - have some of this beef chilli classic
Belvoir Elderflower Presse £2.99
- 250ml
Ancho Chicken Burrito £5.49
- Succulent chicken breast pieces in ancho chilli sauce
Beef Barbacoa Burrito £7.49
- We take it slow to get it juicy and tender…slow cooked Beef in BBQ sauce
Breakfast Burrito £6.99
- A Gringo in Mexico…Full English breakfast with hash browns, sausage, bacon, beans, eggs, cheese and brown sauce in your choice of tortilla or naked
Gusto Ginger Beer £2.99
- 275ml
Meal Deal for One £9.99
- Burrito with tortilla chips and dips and a soft drink
Appletizer £1.99
- 330ml

Chicken Katsu £7.50
- Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun
Vanilla £4.00
- Vanilla Shake made with real dairy ice-cream
Smoky Beet £6.00
- Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)
Strathmore Still Water £2.60
- 330ml Bt
Banana £4.00
- Banana Shake made with real dairy ice-cream
Mac 'n' Cheese £4.00
- Warm, cheesy goodness (V)
The Big Cheese £8.00
- Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
House Fries £3.00
- The perfect SideKick to any Stacks burger (V)

Meantime Yamina Red Ale £4.50
- 330ml 4.1%
Prawn Cocktail £7.50
- King prawns, smashed avocado, cherry tomatoes, cucumber, spring onions, shredded baby gem, Marie Rose sauce and Bill's spiced tortillas (O).
Halloumi and Hummus Plate (V) £9.95
- with fried halloumi, smashed avocado, tzatziki & toasted focaccia (V)
Chicken Green Curry £13.75
- with sugar snap peas, red peppers, mint, spring onions, chilli and coconut rice
Fries £3.50
- (V)
Carrot, Cashew Nut and Mushroom Wellington (VG/N) £11.95
- with butterbean mash, long stem broccoli & rich vegetable gravy
Crispy Calamari £6.95
- with red chilli & lime aioli
Bill’s Prawn and Fish Finger Sandwich £11.95
- Cod goujons, tempura prawns, avocado, baby gem & tartare sauce on toasted sourdough, served with fries