The Honey Pot in Penzance Menu

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The Honey Pot in Penzance has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero. Little India offers many options including Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Earth and Water includes a wide range like Homemad Carrot Cake or Manhattan Stack. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Oggy Oggy Pasty Co and Peppermint.

Nearby Sample Menus

Pizza Meal 2 £15.50
- Any 12" Pizza, garlic bread (4 slices), hot wings (4), chips, 2 x can of drinks.
Lamb Shish with Rice £11.90
Chicken Nuggets (10 Pieces) £5.90
- Contains wheat.
Burger Offer £17.50
- 2 x 1/4lb cheese burger, 1 x chicken fillet burger, 3 chips and 3 can of drink.
Lamb Shish Wrap £7.00
Pepperoni Plus £8.99
- Green peppers, onions and pepperoni.
Doner Roll £3.60
Breaded Mozzarella Sticks (5) £4.00

Panko Prawns £6.00
Curry Sauce £1.50
Pie & Chips £6.50
Plaice & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Roll & Butter £1.00
Veggie Burger & Chips (Large) £6.50
Scampi & Chips £8.50
Chicken & Mushroom Pie £4.00

Steak, mushroom & onion £9.50
Vegetarian Sausage & Egg £4.50
12oz gammon with chips, peas & fried egg £9.95
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Sausage & Egg £4.50

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A

Seafood - Cheese, Tuna, Prawns & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Onion Rings £1.20
Margherita - Cheese Med: £4.00, Lrg: £5.80, X-Lrg: £7.50
Meat Feast - 3 Blend Cheese, Ham, Pepperoni, Spicy Beef, Garlic Sausage & Salami Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Tuna Bake £4.50
Garlic Bread with Cheese French Bread (4): £2.00, Pizza Base (8): £3.50
Toscana - Cheese, Mushrooms, Ham, Peppers & Onions Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Hawaiian Burger - 1000 Island Sauce & pineapple 1/4lb: £3.00, 1/2lb: £3.50