The Globe in Rye Menu

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The Globe in Rye has no menu available, but can choose from many other options such as Child All 3 Courses or Adults All 3 Courses from Anchor Inn. Sobs offers many options including Ribena Blackcurrant (0.25L) and Ribena Strawberry (0.25L). More includes a wide range like Kopparberg Mixed Fruit (4% 500ml) or Kopparberg Strawberry and Lime (4% 500ml). 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Preston Brewery Tap and Les Prades Picpoul de Pinet 750ml 12.5%.

Nearby Sample Menus

Burst 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Cans £1.20
Half Litre £7.00
- Approximately 6 scoops.
Capri Sun 330ml Pouch £1.60
1 Litre £14.00
- Approximately 12 scoops.
Oasis 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.

Traditional Fruit Crumble £5.50
Roasted Vegetable Tart sweetened with our own onion marmalade and grilled to finish with goats cheese £12.95
Mussels Italian - Tomato, Herb and Garlic -
Mussels Portuguese - Port & Tomato Sauce -
Large Field Mushroom with Garlic and Stilton a large flat mushroom infused with garlic and topped with wilted spinach and Stilton cheese £6.45
Feusli Pasta bound in a cheese sauce £5.25
Hot Cherry Meringue laced with cherry brandy and served with ice cream £5.50
The Anchor Fish Pie topped with cheesy mash and served with market vegetables £9.95

Set D for 2 Persons £32.00
- Mushroom & noodle soup, sesame prawn on toast, king prawns with oyster sauce, sweet & sour chicken (balls), sirloin beef with green pepper in black bean sauce & special fried rice.
Siu Mai £5.50
King Prawns in Oyster Sauce £9.50
Plain Boiled Rice £3.50
Chicken with Mushrooms £7.90
Chicken with Szechuan Style (Hot) £7.90
You's Special Chow Mein £8.90
Beef with Green pepper & Black Bean Sauce £11.90

Rigatoni al 4 Formaggi (V) £9.90
- Mozzarella, Parmigiano-Reggiano, Taleggio and Gorgonzola Piccante melted together and tossed with rigatoni then finished under the grill.
Cozze alla Tarantina £9.90
- Fresh mussels with chili, garlic and tomato sauce.
TG. Mare Monti £10.10
- Baby prawns and mushroom with garlic, cream and a dash of tomato.
Calamari Croccanti £6.90
- Deep fried squid served with Tartare sauce.
Pescetti Fritti £6.90
- Deep fried whitebait served with Tartare sauce.
Tagliatelle Marinara £10.50
- Mixed seafood sauteed with tomato, garlic, parsley and white wine.
Pollo della Casa £13.50
- Tender chicken breast cooked with grilled vegetables and white wine.
Torta al Cioccolato £5.20
- Rich chocolate cake with chocolate drops served warm with cream and hot dark chocolate sauce.