The Globe in Bangor Menu

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The Globe in Bangor has no menu available, but can choose from many other options such as Rioja Reserva Tempranillo Montebuena Spain or Malbec Alta Collection Bodega piedra Negra Argentina from Coco. The Alpine Coffee Shop offers many options including Smoothies and Fresh-Squeezed Orange Juice. Kings Head includes a wide range like Baileys Coffee or Irish Coffee. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Anglesey Arms and Selection of British Cheeses, Chutney, Crackers.

Nearby Sample Menus

Triple Decker Club Sandwich - three slices of toasted white or brown bread, chargrilled chicken, bacon, lettuce,tomato and mayonnaise £5.95
Pollo - chicken, spinach, red onion jam, chilli flakes and paprika £9.95
Homemade Red Cabbage Coleslaw £1.50
Served with - garlic and thyme roast potatoes, Yorkshire pudding, seasonal vegetables, Tudor stuffing or caramelised onion and sage stuffing and red wine gravy From £8.95
Lashford’s Sausage and Mash - award winning Lashford’s sausages, served with creamy mash, red onion jam, peas and red wine gravy £9.95
Fillet of Salmon - served with butter wilted greens, béarnaise sauce and courgette ribbons £14.45
Paprika Chicken Thighs - in a paprika and white wine sauce £4.45
Baby Calamari - with garlic aioli £4.45

Bovril £1.50
Vegetarian - Two eggs, beans, two veg sausages, fried potato & onion, toast & butter (marmalade or strawberry jam on request) £6.50
Ploughman's Board - Three cheeses - brie, stilton, mature cheddar, Snowdonia cheddar & Welsh Ale pate with oatcakes, celery, fruit & chutney £8.50
Vegan Club Sandwich - Three layers of granary or white bread, soya spread, filled with vegan sausage, hummus, tomato, fresh carrot, shredded lettuce, onion, sweet chilli sauce £7.50
Sandwiches (chutney or onion on request) - Our own chicken mayo mix without salad: £4.75, with salad: £5.00
Open Toastie - Two slices of toast, hummus, grilled vegetables and melted mature cheddar cheese £7.25
Afternoon Tea - Triple decker sandwich filled with smoked salmon and cucumber on white or granary bread, homemade scone with butter, champagne strawberry jam, cream, slice of homemade tea loaf £9.25
Toasted Muffins - Bacon and egg seasoned with black pepper & sea salt and drizzled with olive oil £5.10

•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Basket of bread £1.75
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Basket of bread £1.75

Chicken and Mushroom Biryani £6.75
Lamb Tikka £7.50
- Diced lamb marinated in mild spices and cooked in clay oven.
King Prawn Rogan £8.25
Naga Balti £6.75
King Prawn Dansak £8.25
Naga Chicken £6.50
- Hot dish cooked in flavoured aromatic naga sauce.
City Spice Special Biryani £8.50
- Chicken, lamb and prawn cooked in chef's special medium sauce.
Tandoori King Prawn Masala £9.95
- King prawn cooked in tandoori oven then in rich creamy sauce.