The Farm At Friday Street in Eastbourne Menu

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The Farm At Friday Street in Eastbourne has no menu available, but can choose from many other options such as Sprite or Diet Cola from Rustico Italiano. Burger King offers many options including Sweet Chilli and Mayo. You's includes a wide range like Chips or Pineapple Fritters. Vita Coconut Water and Monster Energy from . EataliO offers Scoffers and Oasis.

Nearby Sample Menus

Cans £1.20
Capri Sun 330ml Pouch £1.60
Oasis 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Burst 500ml Bottle £1.90

Shell-on Prawns pan-fried with garlic butter £6.95
Locally Made Pork Sausages served with onion gravy with vegetables and mashed potato £9.95
Mussels Mexican - Cream, Tequila and Lime -
Feusli Pasta bound in a cheese sauce £5.25
Mussels Danish - Ham & Cheese Sauce -
Whisky Tia Maria Rum Cointreau Brandy Drambuie £4.50
Classic Peppered Steak a 10oz Rump Steak pan fried with cracked black pepper and finished with a cream and Cognac sauce £22.50
Grilled Whole Plaice dressed in lemon and parsley butter £12.95

Mushrooms Curry £5.90
King Prawns with Sea Spicy Sauce (Hot) £9.50
Fried Mixed Vegetable in Black Bean Sauce £6.50
Hot & Sour Soup (Hot) £4.50
Jui Yim Squid £9.50
- Deep fried salt & pepper.
Roast Pork with Cashew Nuts £7.90
Fried Beancurd in Szechuan Sauce (Hot) £6.50
Mixed Vegetable Chow Mein £5.50

Cannelloni & Carne £13.50
- Three meat pasta rolls, oven baked in tomato sauce topped with taleggio.
Asparagi alla Milanese (V) £8.10
- Fresh asparagus served with fried egg, Parmesan cheese sauce and fresh parsley garnish.
Tagliatelle al Salmone Affumicato £10.50
- Smoked salmon, fresh spinach cooked in garlic cream and hint of tomato sauce.
Salmone Affumicato £8.50
- Smoked salmon on a bed of salad with dill, creme fraiche and asparagus served with lemon and brown bread.
Bruschetta (V) £6.90
- Fresh baby plum tomato, pesto Genovese on toasted bread.
Rigatoni Primavera (V) £9.50
- Grilled Mediterranean vegetables tossed with garlic, onion and cream.
Gnocchi alla Sorrentina (V) £10.10
- Potato dumplings cooked in homemade tomato sauce with fresh herbs then sprinkled with mozzarella cheese and baked.
Ravioli £12.90
- Filled with braised veal meat in tomato and basil-cream and mushroom sauce.