The Eagle Tavern in Lowestoft Menu

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The Eagle Tavern in Lowestoft has no menu available, but can choose from many other options such as Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF from Pizzaexpress. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Grand Central American Bar and Grill includes a wide range like Tooma River Shiraz 75cl (Bottle) or Tooma River Chardonnay. Chateau Musar Red 1994 and Silver Selection - Massaya 1999 from . Casablanca Restaurant offers East Ocean and For Four Persons 四人套餐.

Nearby Sample Menus

Hot Chocolate £2.30
The Alex ice creams & sorbets (ask for current flavours) from £1.50 per scoop
Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12
Haunch of venison, bubble & squeak, parsnips & carr ots, red wine jus £17
White chocolate & sour cherry parfait £5
Roast cashews & almonds £3.25
Cheeseboard - Goats cheese, Cropwell Bishop Blue S tilton & cloth wrapped Cheddar served with crackers, grape s & onion jam £6.50
Breast of duck, champ potatoes, braised red cabbage , port sauce £16

Veggie Burger £6.95 / £4.95
Chicken £4.65
Chips £1.95
Mushrooms £1.95
Chicken Ceasar Salad £8.95
Brie & Cranberry £5.65
Smoked Salmon £5.25
Double Espresso £2.15

Coleslaw £1.50
Veggie Kebab £4.50
- Grilled onion, peppers & mushroom.
Oasis £1.50
Monster Ultra Red £1.50
Vegetarian Pizza £7.50
- Onion, mushroom, green peppers, sweetcorn.
Samosa (3pcs) £1.20
- Vegetable, chicken & lamb.
Mediterranean Pizza £7.50
- Onion, mushroom, fresh tomato, olives, feta cheese.
Meat Feast Pizza £8.50
- Onion, chicken, beef, ham, pepperoni.

Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
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Creamed Mash £1.95
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Courgette Frites £2.75
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Provencale – Served with gambas tomato & basil sauce £12.95