Address
10 Church Road, East Huntspill, Highbridge, Somerset, TA93PG ,
The Crown Inn in Highbridge Menu
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Breakfast at The Crown- Selection of Cereals N/A
- Fresh Fruit Salad with yoghurt N/A
- Porridge N/A
- Selection of Muffins (Blueberry, Toffee, Chocolate) N/A
- White or Brown Toast N/A
- Traditional English - Egg, Cumberland Sausage, ‘Allens’ smoked back Bacon, Black Pudding, Tomato and Beans (Eggs can be poached, fried or scrambled) N/A
- Smoked Salmon and Scrambled Egg N/A
- Coffee, Tea, Hot Chocolate or Herbal Infusions N/A
Starters- Maple- soaked Pigeon & Smoked Duck Terrine, pickled wild mushrooms, walnut brioche £6.95
- Roasted Butternut Squash & Goat’s Cheese Ravioli, buttered spinach, sage & amaretto sauce £6.50
- Scorched King Scallops, pork belly, parma ham wafer, toffee sweetcorn purée £8.50
- Steamed Brancaster Mussels, Marinere or Thai Green sauce £6.95/£10.95
Mains- Fillet Steak for two, king prawns, chorizo, wild mushrooms, potato terrine, truffled mash, hand cut chips, blue cheese & tarragon sauce £60.00
- Oven baked Cod Fillet, new potato & spinach terrine, mussel & chorizo sauce, aioli £15.95
- Pot Roast Partridge, fondant potato, cleriac pureé, savoy cabbage & smoked bacon £14.95
- Seafood Linguine, mussel & squid, garlic, parsley & parmesan cream £12.95
- Wild Mushroom & Applewood Gratin, toasted pine nut, sun-blushed tomato & tarragon salad £10.50
- Pan fried Sea Bass fillet, tomato & lime broth, king prawn & pork dumplings, soy & sesame greens £16.95
- Rolled Sirloin, dauphinoise, smoked pancetta, cherry tomatoes, spinach, red wine sauce £21.95
Favourites- Madras Curry (mild, medium or hot), basmati rice, garlic naan, lime pickle N/A
- Vegetable £10.50
- Chicken £11.95
- King Prawn £12.95
- Smoked Haddock & Crayfish Pie, roasted heritage tomatoes, baby fennel tempura £12.95
- Slow cooked Pork Belly, chilli sausage & haricot bean stew, buttered romanesco broccoli £15.50
- The Crown Homemade Burger, smoked bacon, mature cheddar, tomato relish, hand cut chips £10.95
- Spaghetti Carbonara, garlic bread, rocket & parmesan salad £9.95
- Beer Battered Haddock, mushy peas, tartare sauce, hand cut chips £11.95
- Bangers ‘n’ Mash, bubble & squeak, red onion gravy £10.95
- Surf ‘n’ Turf, chargrilled rump steak, garlic king prawns, hand cut chips £17.95
Salads- Caesar Salad, cos lettuce, garlic croutons, anchovy dressing, parmesan £8.50, add chicken & bacon: £1.50
- Braised Chicory, goat’s cheese, quince, candied pecans & pickle baby beetroot £9.95
Sides- Side salad £1.95
- Garlic bread £1.95
- Season vegetables £2.95
- Skinny chips £2.95
- Hand cut chips £2.95
Childrens- Tomato & Basil Pasta £4.95
- Bangers ‘n’ Mash, peas & gravy £4.95
- Chicken Ciabatta Pizza, tomato & cheese £4.95
- Fish & Chips £4.95
Pudding & Cheese- Banoffee Pie, deep fried banana £5.95
- Dark Chocolate Fondant, salt caramel, raspberries £6.50
- Poached Pear, mulled wine syrup, clementine ice cream £5.95
- Selection of Ice Creams & Sorbets £4.50
- Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits £7.95
Nearby Sample Menus
- Sprite £1.30
- Vegi Burger £5.00
- Mince Beef and Onion Pie and Chips £5.50
- Cheesy Chips £3.90
- Fish Cake £2.30
- Scampi £5.00
- Dr Pepper £1.30
- Vegi Burger and Chips £6.50
- Kung Po Mixed Vegetables in Chilli £3.00
- Pork Fried Rice with BBQ Sauce £4.30
- Plain Omelette with Chips £3.60
- Beef with Onions £4.20
- Shrimps Chop Suey £3.90
- Singapore Rice Noodle (Vermicelli) £4.20
- Beef Chow Mein £4.00
- Chicken Chop Suey £3.90
- Warm Garlic Pitta Bread (V) - served with houmous, taramasalata and tzatziki £3.95
- Sticky Szechuan Spiced Pork Belly - served with sticky sesame seed rice and soy and ginger pak choi £12.45
- Eggs Benedict (V) - two poached eggs, served on a toasted muffin with creamy hollandaise sauce £4.95
- Crispy Fried Whitebait - with garlic aioli and curry mayonnaise £3.95
- Spanish Meatballs - pork and beef Spanish style meatballs in spicy tomato sauce £4.45
- 50p extra change fries to hand cut chips -
- Mixed Leaf Salad £2.50
- Hot Chocolate £2.00
- Peas 50p
- Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
- Adults All 3 Courses £10.00
- Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
- Adults Main Course £6.00
- Traditionally cooked, with a choice of locally supplied meat and veg. A choice of starters and sweets is available at £2.00 each if you have room! -
- Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
- Side Salad £1.00
- Cured meats, baby gherkins, ciabatta bread £9.50
- Eggs Benedict, spinach, prosciutto, hollandaise £8.50
- Pesto & pecorino three egg omelette £7.50
- Cockburns late bottle vintage 2007 £5.00
- Lemon infused smoked salmon with lobster coleslaw -
- Sausage & mash with beans and gravy £7.95
- Pan fried pave of salmon, chicken and tarragon broth, root vegetable and buttered kale £15.50
- Croque monsieur (served on white or brown bread) £6.95
The Crown Inn
Phone
01278789728
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Pub Food
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
10 Church Road, East Huntspill, Highbridge, Somerset, TA93PG ,
- Highbridge Pub Food Menus
- Somerset Pub Food Menus
- South West England Pub Food Menus