The Archangel in Frome Menu

Soup of the day £5.95
Duck confit, Ham Hock and foie gras terrine, pickled mouli, caramelised apple puree £8.50
Lemon infused sea bream, truffled mash, vierge sauce £7.00
Caesar salad, cos lettuce, smoked bacon, anchovies, wafer thin croutons £8.50
Or with; Hot smoked salmon and poached hen’s egg £12.50
Or with; Confit guinea fowl leg £10.50
Warm salad of glazed goat’s cheese, caramelised onions, mustard dressing £6.75
Seafood linguini, mussels, cockles, squid and brown shrimps £9.50/£16.50
Butternut squash, sage and chestnut mushroom risotto £7.50/£14.50

Peppercorn & juniper roasted loin of Venison, braised haunch, red cabbage puree, Boulanger potato £20.50
Pan fried gnocchi, with creamed mushrooms, seasonal greens and truffle £12.95
Gabriel ale battered fish and chips, minted peas, tartar sauce £13.50
Archangel beef burger, filled with Bath blue and caramelised onions £12.95
Homemade Confit Chicken & Smoked pancetta Chilli Burger Served with Dill Pickle & Bloody Mary ketchup (Add bacon, chorizo or extra cheese £1 each) £12.95
Locally reared rib eye steak or Locally reared Sirloin Steak Served with water cress, red wine jus and hollandaise £18.00 / £24.00
Pan fried pave of salmon, chicken and tarragon broth, root vegetable and buttered kale £15.50

Hand cut chips / Parmesan and truffle fries / Garlic green beans and shallots / Beer battered onion rings Ratatouille / Tomato, olive and red onion salad / Mini Caesar salad £3.00
Hand cut chips / Parmesan and truffle fries / Garlic green beans and shallots / Beer battered onion rings/Ratatouille / Tomato, olive and red onion salad / Mini Caesar salad £3.00

Cooked Full English Pork sausage, smoked streaky, roast mushroom & tomato with your choice of free range egg & toast Optional extras: Black pudding, fried bread £11.50
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Alternative Options -
Scrambled free range eggs, smoked salmon £9.50
Smoked Cornish haddock, poached hens egg £9.50
Eggs Benedict, spinach, prosciutto, hollandaise £8.50
Cheese & chive three egg omelette £7.50
Pesto & pecorino three egg omelette £7.50
Mushroom & leek three egg omelette £7.50
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Continental Buffet Selection of: Croissants, pastries, toast & cereal selection, fruit juices, stewed & fresh fruits, yoghurt, honey, nuts & seeds Freshly brewed coffee and selected teas £10.50

Nearby Sample Menus

Roasted Butternut Squash & Goat’s Cheese Ravioli, buttered spinach, sage & amaretto sauce £6.50
King Prawn £12.95
White or Brown Toast N/A
Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits £7.95
Smoked Haddock & Crayfish Pie, roasted heritage tomatoes, baby fennel tempura £12.95
Banoffee Pie, deep fried banana £5.95
Selection of Ice Creams & Sorbets £4.50
Surf ‘n’ Turf, chargrilled rump steak, garlic king prawns, hand cut chips £17.95

Selection of Flavoured Teas £1.95
Carved Beef, Turkey or Ham -
Beef Lasagne - British beef in a rich, spiced tomato sauce, served with garlic bread and rocket £9.95
BLT - bacon, lettuce and tomato £5.45
Roast Vegetables and Goats Cheese (V) £5.45
Breakfast Club Sandwich - sausage, bacon and fried egg £5.95
Mixed Leaf Salad £2.50
Blue Cheese Burger - with blue cheese, mayo, lettuce, tomato, red onion and fries £10.75

Peas 50p
- Cheese or Beans £3.50 / or both £3.75
- Homemade Bolognese £4.95
- Tuna £3.95
Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
Child All 3 Courses £7.00
Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
Half Roast Chicken served with chips & peas and optional gravy £5.65