The Cove in Perranporth Menu

The Cove in Perranporth has no menu available, but can choose from many other options such as Peppermint or Chamomile from Oggy Oggy Pasty Co. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Kazbah includes a wide range like Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil or Ham & Free Range Egg~Served with hand cut chunky chips and peas. Cornish Knocker and Betty Stoggs from . The Gem Fish Bar offers Flying Fish Restaurant and Laurent-Perrier.

Nearby Sample Menus

  • Garlic Bread with Cheese (4 Slices) £3.00
  • Kebab Meal 1 £15.50
    • 2 x medium doners, 2 x can of drinks, 2 x chips.
  • Beefy One £7.99
    • Red onion, mushroom and beef.
  • Dr Pepper £1.20
  • Mix Shish £10.90
    • Lamb + chicken shish.
  • Veggie Burger £3.60
  • Vegan Wrap £6.00
    • Grilled mixed vegetables. Large.
  • Chips & Kebab Meat £5.90
  • Cod Bites £6.00
  • Chicken Wrap £5.00
  • Chips £3.00
  • Panko Prawns £6.00
  • Jumbo Battered Sausage & Chips £5.50
  • Pea Fritters £2.00
  • Chicken Burger £4.00
  • Cornish Crab Cakes £2.50
  • Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
  • Gargonelli with pancetta £8.95
  • Gargonelli with pesto £8.95
  • Beans on Toast £4.00
  • Vegetarian Sausage & Egg £4.50
  • Ham Salad £8.00
  • Chips £3.50
  • Cheese Ham & Pickle £8.50
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Canneloni £4.50
  • Pollo - Cream, Chicken, Mushrooms, Garlic, Tomato Sauce £5.00
  • Chicken Burger - Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
  • Onion Rings £1.20
  • Meat Feast - 3 Blend Cheese, Ham, Pepperoni, Spicy Beef, Garlic Sausage & Salami Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
  • 0.5 Ltr Bottle £1.00
  • Salami - Cheese & Salami Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
  • Cheesy Chips £1.50
The Cove

The Cove

location

Address

7 Tywarnhayle Square, Perranporth, Cornwall, TR60ER ,

phone

Phone

01872575254

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
7 Tywarnhayle Square, Perranporth, Cornwall, TR60ER ,
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