The Commercial Inn in Hereford Menu

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The Commercial Inn in Hereford has no menu available, but can choose from many other options such as Blackcurrant Mousse Tart (V) (VE) or Sticky Toffee Pudding (V) from Miller & Carter Hereford. Golden River offers many options including 1/2 Fried Rice + 1/2 Chips + Sauce and 1/2 Boiled Rice + 1/2 Chips + Sauce. Tonic Bar includes a wide range like Guy de Chassey Grand Cru Brut NV, Champagne, France or Prosecco Spumante Brut NV Cecilia Beretta, Treviso, Italy. Mixed Cheese Board with Celery, Apple and Biscuits and Handicrafted Tiramisu served with Vanilla Ice Cream from . The Pheasant offers Ask Restaurants and San Pellegrino Sparkling Water 1L.

Nearby Sample Menus

Home cooked ham with egg £4.50
Prawns with Marie Rose sauce. £5.95
Scampi £4.50
Chips £1.50
Roast dinner of the day with vegetables of the day £4.50
Homemade Steak and Ale Pie, Pieces of juicy steak marinated in a Guinness gravy, with a short crust pastry topping. £8.50
Steak & ale pie £4.50
Onion Rings £1.50

All Butter Croissant
- Start your day the classy way, with a light and buttery croissant. Perfect for snacking on the go, or serving up with a continental breakfast, this French classic makes a tasty change from your usual boring toast (No offence, toast).
Christmas Lunch Sandwich
- Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
Sausage Roll
- Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
Southern Fried Potato Wedges
- Lightly spiced with a combination of herbs and spices
Tropical Fruit Pot
- tasty pot of pineapple, mango and melon.
Feta & Tomato Pasta
- Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
Sausage Breakfast Baguette
- Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
Bacon Breakfast Roll
- No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.

Leffe - Blonde (330ml) £4.30
Fish Fingers £7.50
- Freshly battered cod goujons with tartare sauce.
Prawn & Salmon £7.00
- With creme fraiche.
Greek Salad (V, GF) £3.25
Corona (330ml) £3.75
Bean Chilli (V) £7.00
Crispy Fried Whitebait £6.00
- Served with tartar sauce.
Birra Morretti (330ml) £3.75

Calzone Goat's Cheese & Spinach (V) £12.50
- Goat's cheese, grilled aubergines, roasted peppers, oven roasted tomatoes, spinach, tomato sauce and mozzarella.
NEW Chicken Kale Ceasar Salad £11.50
- Pan-fried chicken breast, tender baby kale, cos lettuce and radicchio in a Ceasar dressing, topped with ciabatta croutons and riserva cheese.
Calzone Carne Piccante £12.95
- Pepperoni, fresh chillies, ham, beef and pork ragu, sautéed mushrooms, tomato sauce and mozzarella.
Penne Arrabiata Con Pollo £10.95
- Chicken breast in a fiery rich tomato and basil sauce.
Passion fruit & Raspberry Cheesecake (V) £5.95
- Passion fruit and raspberry cheesecake on a biscuit base, drizzled with tangy passion fruit sauce, served with cream.
Burrata Caprese (V) £6.25
- Creamier and more indulgent than mozzarella, burrata is served with plum tomatoes, rocket and basil.
Margherita Prima Pizza (V) £10.15
- Tomato and mozzarella with oregano.
NEW Lasagne Grande £14.75
- Green egg pasta sheets with beef and pork ragu, topped with a creamy bechamel sauce. With beef meatballs, coppa ham, extra ragu and cheese.