Bush Inn in Hereford Menu

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Bush Inn in Hereford has no menu available, but can choose from many other options such as Espresso or Cafe Latte from The Anchor Inn. The Olive Branch offers many options including Old Mout Cider (Summer Berries) 500ml and Old Mout Cider (Kiwi and Lime) 500ml. Pizza Express Restaurants includes a wide range like Prosecco or Rose Provence. Cheesecake of the Day and Den Beef Burger from . The Den offers Miller & Carter Hereford and Blackcurrant Mousse Tart (V) (VE).

Nearby Sample Menus

Homemade Steak and Ale Pie, Pieces of juicy steak marinated in a Guinness gravy, with a short crust pastry topping. £8.50
Surf and Turf 6 oz Sirloin steak served with 6 pieces of wholetail scampi, mushrooms and onion rings. £10.95
Alma Pate - A smooth liver pate, delicately flavoured, served with white bread toast and a salad garnish. £3.25
Alma burger, 3-4oz with side salad £4.50
Tuna and mayonnaise with red pepper and red onion. £4.95
Tuna and mayonnaise, with cucumber or sweetcorn and/or salad. £4.95
Gammon, 6oz with egg/pineapple £4.50
Bread & Butter £0.25

7 Pigs in Blankets
- 7 Cooked pork sausages wrapped in smoked streaky bacon.
Triple Chocolate Doughnut
- Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
Free Range Egg Mayonnaise Sandwich
- Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
Sticky Toffee Muffin
- We're bringing you a new flavour in the form of one of our delicious muffins - sticky toffee to be exact!
Golden Syrup Porridge GF
- Golden Syrup Porridge
Mexican Bean and Sweet Potato Wrap
- Mixed beans in spicy tomato & jalapeño sauce, sweet potato falafel , mixed peppers, chipotle chilli sauce and fresh salad leaves, all packed in to a soft tortilla wrap.
Three Cheese and Pepperoni Pizza
- Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
Jam Doughnut
- A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.

Tuna Mayo £6.50
Pleno Blanco - Viura / Chardonnay - Spain £17.50
Tuna Mayo £6.00
- Flaked tuna with mayonnaise.
Quiche of the Day £8.50
- Served with a large house salad.
Bean Chilli Nachos £10.00
- Topped with nachos, melted cheese, salsa, guacamole, sour cream & jalapenos.
Prawn Marie Rose £6.50
Roast Beef £6.50
- With horseradish.
Quinoa Burger (V, VG) £10.95
- House quinoa burger served with tomato, lettuce & salsa.

Rosemary and Olive Oil Bread (V) £5.50
- Add N'duja ketchup, olive tapenade (V) or spicy tomato dip (V) for £1.00.
NEW Pasta Fresca King Prawn & Crayfish £14.95
- Succulent king prawns and crayfish in a creamy tomato and lobster bisque with a hint of chilli, topped with a large king prawn in its shell.
Mushrooms Al Forno (V) £6.25
- Mushrooms stuffed with mozzarella and riserva cheese, breadcrumbs, garlic and onions, baked on Italian bread, served with garlic mayonnaise.
Baked Dough Balls- Fontal Cheese (V) £5.50
- Baked dough balls with Fontal Cheese and chillies, served with extra virgin olive oil and balsamic vinegar.
Passion fruit & Raspberry Cheesecake (V) £5.95
- Passion fruit and raspberry cheesecake on a biscuit base, drizzled with tangy passion fruit sauce, served with cream.
Penne Al Manzo Piccante £11.95
- Penne pasta with beef meatballs, beef and pork ragu, fresh chillies, roasted peppers and balsamic red onions, topped with mozzarella.
Pasta Fresca Purple Basil Pesto Genovese with Chicken £14.70
- Green pesto and cream sauce, with fine green beans, pine nuts and chicken. Topped with purple basil pesto- winner of a Great Taste 2018 award.
Pollo E Funghi Prima Pizza £12.45
- Chicken and sautéed mushrooms, tomatoes and mozzarella.