The Clayton Centre in Potters Bar Menu

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The Clayton Centre in Potters Bar has no menu available, but can choose from many other options such as Prosecco, Fiol, Italy or Pinot Grigio Blush, Il Sospiro, Italy from Bella Italia Hemel Hempstead. Chicken Corner offers many options including 7-Up and Still Water (0.5L). Veer Dhara One includes a wide range like 660ml Cobra Indian Beer or 330ml Cobra Indian Beer. Kombucha and Dash Water from . HIIT Kitchen offers The Peacock and Chilli Dog.

Nearby Sample Menus

Montepulciano d’Abruzzo £16.20
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Antipasto Italiano £7.50
- Italian salami, pickle & cheese.
Prosecco Brut £26.90
Napoli £11.50
- With tomato sauce, capers, black olives and anchovy.
Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
Pinot Grigio delle Venezie £19.90

Lamb Green Curry £6.70
- Spicy.
Curry Chicken £5.20
King Prawn With Chilli £6.70
- Spicy.
Shredded Chicken Foo Yung £5.20
- Contains Eggs.
BBQ Sauce £1.90
King Prawn With Green Pepper and Black Bean Sauce £6.70
- Spicy.
Curry King Prawn £6.70
Satay Chicken Skewers (4) £5.50
- Contains Nuts.

Balti Madras Chicken / Meat or Prawn £5.30
Vegetable £4.15
Meat £5.50
King Prawn Pathia Puree or with Sag Spiced King Prawns with thick gravy slightly hot on deep fried bread. £4.50
Chicken Cham Cham Chicken cooked with cheese, wine and mince £8.05
Lamb Manchurian Cooked with brandy, mushrooms and chef's own spices - sizzling £8.75
Lamb Tikka £6.95
Plain Yoghurt £1.10

Karai (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked in a richly spiced sauce with peppers, tomatoes & onions.
Vegetable Naan £3.25
Appletiser (0.33L) £1.80
Bhuna (Medium) £8.45
- Extra spicy with a dry sauce cooked with onion, tomato, ground spices, extra spicy with dry sauce.
Tandoori Chicken with Fresh Herbs £3.95
- Quarter of spring chicken on the bone marinated in traditional spices, overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Duck Tikka Jalfrezi (Hot) £10.95
- Tender pieces of duck grilled then cooked in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!
King Prawn Jalfrezi (Hot) £12.95
- Tender pieces of king prawn grilled then cooked in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!
Fish Balti (Medium) £8.95

Pastourma £5.50
- Grilled beef & garlic greek sausage.
English Breakfast £10.95
- Two Eggs the way you like, two bacon, Cumberland sausage, button mushrooms, grilled tomatoes, beans and a slice of granary toast.
Artichokes £4.95
- VG, GF. Marinated in herbs and olive oil.
Salmon & Eggs £9.95
- Smoked salmon & creamy scrambled eggs served with a slice of sourdough or granary toast
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.
Smashed Avocado £8.95
- V.Smashed Avocado, Poached Egg topped with sundried tomatoes.
Cranberry £2.25
Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.