The Clapham Grand in Battersea Menu

Are you the owner? Manage this listing for free.

The Clapham Grand in Battersea has no menu available, but can choose from many other options such as Bloomin' Lovely Session IPA, Toast Ale, Yorkshire or Purebread Pale Ale, Toast Ale, Yorkshire from Ottolenghi Spitalfields. Casa Peixe offers many options including Spanish Omelette and Chicken. Simple Health Kitchen includes a wide range like Super Berry (500ml) or Simple Protein Shake. Fries and Tater Tots from . The Place Cafe offers Redisnax and Water (500ml).

Nearby Sample Menus

Olives £2.00
Black Tulip £3.95
- Crispy pancake with pear, cream & chocolate sauce.
Romano Salad £3.50
- Mixed salad with olives & mozzarella.
Chicken Milanese £9.00
- Fried chicken breast with aromatic breadcrumbs & vegetable sauce.
Marinated Lamb Steak £13.50
- With black peppercorn sauce.
Slow Roasted Jumbo Garlic Mushroom £5.00
Bread & Olive Oil £2.00
Chicken Tricolore £9.00
- Grilled chicken breast with tomato, basil & mozzarella.

2 Eggs on 2 Toast £4.50
Bolognese £7.50
Spanish Tortilla £8.50
Chicken Piri Piri £10.50
- With a choice of 2 sides.
The Poacher £7.50
- 2 poached eggs on 2 toast with mushrooms, tomato & 2 hash brown.
Grilled Sea Bass £23.50
- Served with a choice of 2 sides.
Bitoque £19.50
- Grilled Sirloin Steak, fried egg served with a choice of 2 sides.
Bacalhau Á Brás £25.50
- Salt cod á brás style consists of cod, thin potato, onions and egg yolk.

Scaloppine Al Limone £9.00
- Chicken with flour, butter, lemon and salad.
Tricolore £8.50
- Avocado, bufala, tomatoes.
Linguine Ai Frutti Di Mare £9.50
- Linguine with fresh seafood, garlic, oil, white wine and parsley.
Pizza Al Piacere £10.50
- Pizza your way with 6 mixed ingredients from this menu.
Calamari Fritti £5.50
- Deep fried squid.
Pizza Margherita £7.00
- Tomato and mozzarella.
Linguine Al Salmone £9.00
- Tagliatelle with salmon, tomato sauce, garkuc, vodka, cream, parsley.
Bruschetta £1.50

T-Breizh £6.50
- Pears with salted butter caramel, “fromage frais”, sablè and Chantilly cream.
Crémant d’Alsace, Victor Preiss, brut « Silver Medal 2018 » £35.00
Chateaubriand (250grs) £24.00
- Fillet cut.
Tomato Tart £11.50
- Tomato and mustard tart with basil dressing.
Frog’s Legs (Small) £12.00
- Frogs legs, garlic purée & parsley sauce.
Bavette (200grs) £15.00
- Skirt steak.
Duck £18.00
- Roasted breast of duck, chicory “tatin”, figs, port & Roquefort sauce.
Coke £3.00

Bistec Pablano ~chargrilled sirloin stuffed with mild mushrooms, manchego cheese & topped with chipotle salsa & mixed pablano peppers. served with mexi rice & ensalada de frijoles. £16.95
Corn on the Cob ~The Little Bad Chilli ~chilli con carne cooked in Habanero chilli peppers, onions & Mexican beer. Served with grated Manchego cheese, sour cream, pico de gallo & tortilla chips. £5.95
Tacos, Shredded Chipotle Beef ~warm crispy corn Tacos (2) filled with your choice of filling then topped with grated Manchego cheese & pico de gallo. £5.95
Calamares con Aceite de Oliva ~baby squid chargrilled then tossed in olive oil with garlic, pasilla chillies, fresh lime & cilantro. served with ciabattina garlic bread. £6.95
Ensalada con Pollo-Cajun Chicken Salad ~tender pieces of chargrilled chicken breast, mixed baby leaves, shavings of matured manchego cheese, mixed pablano peppers, avocado & chilli dusted tortilla £12.95
Camarones con Ajo y Champinones ~king prawns sauteed in Habanero chilli butter, fresh limes, cilantro, garlic, Pablano peppers, onions & wild mushrooms. Served with Mexi rice & ensalada de frijoles. £16.95
Sizzling Salsitas, Cajun Seasoned Vegetables ~with roasted tomato, garlic & guajillo chilli salsa £11.95
Pollo a la Mexicana ~sauteed chicken breast with diced onions, pablano peppers & cilantro in a chipotle, melted manchego cheese & roasted tomao salsa. served with mexi rice & ensalada de frijoles. £13.95