The Chequers in Stevenage Menu

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The Chequers in Stevenage has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Silver Palate offers many options including Freshly Squeezed OJ and Peach. Sazio includes a wide range like Fries or Caprese Salad. Set Meal 2 (For 4 Persons) and Set Meal 1 (For 2 Persons) from . New Cafe Masala offers Savoro Restaurant and Sautéed Mushrooms.

Nearby Sample Menus

Tiramisu £5.50
Pinot Grigio delle Venezie £19.90
Bianchi Plus £11.00
- Mozzarella, onion, chilli with pancetta.
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
Tomato Salad £6.50
- With red onion.

Beef in Satay Sauce £5.20
- Contains Nuts. Spicy.
Mixed Vegetable Soup £2.60
- Vegetarian.
Pork and Mixed Vegetables £5.20
Banana Fritter with Syrup £2.30
Szechuan Lamb £6.70
- Spicy.
King Prawn With Pineapple £6.70
Mixed Vegetables Green Curry £4.50
- Vegetarian. Spicy.
Beef with Chilli £5.20
- Spicy.

Onion Bhajee Deep fried spicy onions balls £2.30
Chicken Tikka £5.85
Chicken Shashlick with Malai Cooked with wine, cheese, sweet pepper, onions and tomatoes £8.75
Tandoori King Prawn Marinated in special spices and barbecued in the Tandoori. £9.95
Chicken £4.55
Lamb Tikka £6.95
Vegetable £4.30
Mushroom Pulao (Rice with mushrooms) £2.40

Tikka with Fresh Herbs £3.95
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Machli Dall (Hot, Sweet & Sour) £9.95
- Cooked with red lentils in a thick sauce.
Golden Fried Scampi & Chips £8.25
- Mushrooms, tomatoes & peas.
Badami Saag (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked with spinach, onion, tomatoes & cashew nuts delicately spiced.
Korma (Mild) £8.45
- Very mild dish cooked in rich sauce of almonds, coconut & fresh cream.
Tandoori Duck Tikka £9.95
- Duck meat marinated with yoghurt spices then cooked in clay oven.Served with salad & mint sauce.
Fanta (0.33L) £1.60
Captain's Pathila (Hot) £9.25
- Tender strips of chicken, lamb or prawns prepared with very special herbs & spices including coriander, mint, garlic & yoghurt in a rich, tangy sauce. This really is an exotic & flavoursome dish.

Mediterranean Omelette £10.95
- Open omelette with Cherry tomatoes, red onion, courgette, olives and feta cheese topped with fresh parsley.
Insalate Pollo £10.95
- Milanese chicken on a bed of rocket, sun blushed tomatoes, pine nuts and parmesan served with toasted ciabatta and red pesto dressing.
Artichokes £4.95
- VG, GF. Marinated in herbs and olive oil.
Caprese £9.95
- V, GF. Slices of beef tomato, avocado and mozzarella cheese with a pesto dressing and fresh basil leaves.
Coriander and Lime Humus £4.95
- VG, GF. House made humus with fragrant coriander and zesty lime.
Cheese Steak £9.95
- Strips of sirloin steak with Montreal seasoning, fried onions and melted Jarlsberg cheese on toasted open sourdough bread.
Croissant £2.95
- Served with choice of jam or marmalade.
Gigantes £4.95
- VG. Baked butter beans in a herb and tomato sauce.