The British Oak in Liversedge Menu

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The British Oak in Liversedge has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Upton Spice offers many options including Half & Half, any 2 halfs from above (9/12/12-deep pan) and Meat Feast Supreme, pepperoni, salami, garlic sausage, chicken, donner & spicy beef (9/12/12-deep pan). Shama Restaurant includes a wide range like Mineral Water or 7Up (Can). Stone Ghost Berliner (330ml Can) and Sierra Nevada Torpedo (355ml Can) from . The Head Of Steam offers Chichini and Water (Bottle).

Nearby Sample Menus

Piazi chawal Aromatic basmati rice fried with onions. £2.50
Murgh Pakora Delicate mounds of c hicken lightly seasoned then bound in gram flour deep fried. £3.90
Tandoori Chicken Tender Chicken marinated with medium spices and yoghurt and cooked in the Tandoor. £3.90
Aje Baje Finely diced grilled chicken cooked with capsicums cilantro and medium herbs and spices. A firm favourite. Medium £9.90
Murgh Tikka Nashadar Piecesof chargrilled chicken cooked in a massala sauce with fresh cream. brandy and mushrooms. Mild £11.90
Chicken Omelette £10.90
Lamb Chops Tender lamb chops steeped in a marinade of herbs and spices given it a distinctive colour and flavour by the addition of coyenne pepper and saffron. £5.90
Meat Samosas Flaky triangle of deep fried pastry filled with lightly spiced mince. £2.90

chips deep fried potato chips £1.45
papadom everyones favourite crunchy snacks - dont forget your chutneys. PLAIN / SPICY £0.50
peshwari naan naan bread stuffed with a paste of sugar, ground nuts, sultanas and cream, and then baked in the clay oven - delicious. £1.70
- KING PRAWN £6.45
mushroom fried rice stir fried with sliced mushrooms, onions and herbs £1.95
- CHICKEN TIKKA / LAMB TIKKA £6.50
- CHICKEN TIKKA / LAMB TIKKA £5.65
special pilau rice stir fried rice with egg and peas £1.95

Extra Piece Chicken £1.20
Pilau Rice £1.50
Samosa (Meat) £2.00
Chicken Burger (Single/Double) £3.00/£3.50
Any of the above as Lamb Tikka £6.00
King Kong, extra large naan topped with donner, chips & salad, choice of sauce (Naan) £7.50
Mushroom Bhaji £3.00
Chicken or Meat Spinach £5.50

Mixed leaf salad £3.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Garlic ciabatta £2.95
Mini chocolate oranges £2.95
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Flapjack £2.95

Chicken Katsu Curry £9.95
- Crispy fried chicken breast, served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by cocked rice.
Tiger Prawns Fry £10.50
- Tiger prawns fried with ginger, garlic and chili.
Spring Water 500ml £1.95
Sparkling Water 500ml £1.95
Coke 330ml £1.75
Fuji Hiro Vegetarian £15.95
- Choice of a vegetarian side dish, vegetarian main dish with a 330ml bottle of number 1 selling Japanese Asahi beer.
Kaiso-Salad (V) £4.80
- Seaweed salad with handmade Japanese dressing.
Asparagus Butter (V) £5.80
- Stir fried asparagus with crispy onion and butter.