The Breakspear in Abbots Langley Menu

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The Breakspear in Abbots Langley has no menu available, but can choose from many other options such as Mineral Water or Soft Drinks from Lebanese Kitchen. Pizzaexpress offers many options including Pip Organic Rainbow Ice Lolly V, VG, GF and Pip Organic Fruity Ice Lolly V, VG, GF. Cfc includes a wide range like Water or Orange Juice. Chips and Raita from . Red Indian Restaurant offers W Lo and Water.

Nearby Sample Menus

Trebbiano d’Abruzzo £16.20
Sauvignon Blanc delle Venezie £23.90
Prosecco Brut £26.90
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Gavi di Gavi ‘La Piacentina’ £25.95
Bianchi Plus £11.00
- Mozzarella, onion, chilli with pancetta.
Mixed Salad £6.50
Diet Cola £1.90

Mixed Vegetable Soup £2.60
- Vegetarian.
Chicken Pad Thai Noodles £6.20
- Spicy. Contains Eggs. Contains Nuts.
Fried Crispy Seaweed with Grated Scallop £4.00
Beef with Tomato £5.20
Curry Beef £5.20
Pork with Mushroom £5.20
Mussels with Ginger and Spring Onion Sauce £6.70
Mixed Vegetables Green Curry £4.50
- Vegetarian. Spicy.

Lamb Shank Chilli Massalla (hot) £9.95
Green Bean Bhajee £2.30
Mixed Vegetable Bhajee £2.30
Lamb Tikka £7.50
Balti Chilli Massala Meat/Prawn £6.95
Peshwari Lamb £6.95
Prawn £5.50
Chicken £5.95

Dil's Special Biriani £10.95
- Chicken, meat, prawn & king prawn.
Reshmi Kebab with Egg Lace £4.50
- Spicy hot cutlet made with minced lamb, coriander, ginger, garlic, green chillies & spices, then fried & garnished with egg lace.
Korma (Mild) £8.45
- Very mild dish cooked in rich sauce of almonds, coconut & fresh cream.
Rogan Josh (Medium) £8.45
- A traditional dish from Mirpur, Pakistan, A blend of authentic freshly grounded medium spices & garnished with tomato, capsicum, fenugreek & coriander.
Keema Pilau Rice £4.25
- Mince meat with rice.
Tandoori Lamb Chop £9.95
- On the bone lamb chops marinated in a deliciously spiced yoghurt sauce, then BBQ’d over clay oven & served with salad.
Gourmet Dinner £39.95
- Papadoms. Starter: 2 mixed hors d'oeuvres. Main dish: tandoori king prawn, chicken tikka masala. Side dish: mushroom bhajee, aubergine bhajee, 2 special pilau rice & keema naaan.
Salmon Tikka Fish £5.75
- Salon fish marinated in spiced yoghurt then grilled in clay oven.

Tabbouleh Salad £10.95
- VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.
New York Deli £8.95
- Pastrami, turkey, gherkins, emmental and provolone cheese, tomatoes and crispy lettuce on rye bread with mayo and mustard.
Cyprus Chips £3.50
Saganaki £4.95
- V. Mild Greek cheese coated in flour and lightly grilled.
Chorizo £5.50
- Grilled spicy spanish sausage.
Pineapple £2.75
Pain Au Raisin £2.45
Greek Dip Platter £10.95
- V.