The Breakspear in Abbots Langley Menu

The Breakspear in Abbots Langley has no menu available, but can choose from many other options such as Mineral Water or Soft Drinks from Lebanese Kitchen. Pizzaexpress offers many options including Pip Organic Rainbow Ice Lolly V, VG, GF and Pip Organic Fruity Ice Lolly V, VG, GF. Cfc includes a wide range like Water or Orange Juice. Chips and Raita from . Red Indian Restaurant offers W Lo and Water.

Nearby Sample Menus

  • Prosciutto £11.95
    • With mozzarella, tomato sauce and ham.
  • Pinot Grigio delle Venezie £19.90
  • San Daniele £11.95
    • With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.
  • Capricciosa £11.95
    • With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
  • Merlot delle Venezie £19.90
  • Verdicchio del Castelli di Jesi Classico £21.90
  • Mixed Salad £6.50
  • Diet Cola £1.90
  • Mussels with Kung Po Sauce £6.70
    • Spicy.
  • Lamb With Ginger and Spring Onion £6.70
  • Chow Mein with Mixed Meat (Large) £6.20
    • King prawn, beef and chicken in sauce.
  • Crispy Shredded Beef in Spicy Sauce £5.20
    • Spicy.
  • Quarter Crispy Aromatic Duck £9.20
    • Served with pancakes, spring onion, cucumber and hoi sin sauce.
  • Beef Chop Suey £5.20
  • Chicken and Noodle Soup £2.80
  • Szechuan King Prawn £6.70
    • Spicy.
  • Aloo or Chicken Chat Massalla Potatoes or Chicken lightly spiced with Chat Massalla £3.10
  • Prawn Cocktail £1.95
  • Korahi Vegetable £5.30
  • Garlic Meat £6.85
  • Jalfarazi Meat or Prawn £6.50
  • Passanda Chicken Cooked in blended mild sauce of cream, almonds, chestnuts and sultanas £5.45
  • Meat £5.50
  • Lamb Manchurian Cooked with brandy, mushrooms and chef's own spices - sizzling £8.75
  • Peshwari Naan £3.25
    • Fruit, nuts & honey filling.
  • Bhuna (Medium) £8.45
    • Extra spicy with a dry sauce cooked with onion, tomato, ground spices, extra spicy with dry sauce.
  • King Prawn Puri £5.95
    • Succulent king prawns cooked in a spicy sauce & served on a light, deep fried bread base.
  • Batak Sagrana (Duck) (Medium) £10.50
    • An exceptional duck dish Dil’s chef own special recipe.
  • Vegetarian Balti (Medium) £7.95
  • Keema Naan £3.25
    • Spicy lamb filling.
  • Tandoori Tikka with Fresh Herbs £7.50
    • Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
  • Tikka Masala (Mild) £9.50
    • Tender pieces of chicken or lamb grilled over charcoal then gently cooked in a rich sauce with sultanas, nuts, coconut & fresh cream-scrummy!
  • Keftedes £5.50
    • Greek pork meatballs with potato, cinnamon and mint.
  • Chilli £4.75
    • Our own marinated pitted olives.
  • Funghi £7.95
    • V. Button mushrooms and sautéed onion.
  • Calamari Fritti £6.95
    • Fried squid coated in seasoned flour.
  • New York Deli £8.95
    • Pastrami, turkey, gherkins, emmental and provolone cheese, tomatoes and crispy lettuce on rye bread with mayo and mustard.
  • Catalan Paella £13.95
    • Chicken & Chorizo, roasted peppers, peas and cherry tomatoes and saffron rice.
  • Pastourma £5.50
    • Grilled beef & garlic greek sausage.
  • Gigantes £4.95
    • VG. Baked butter beans in a herb and tomato sauce.
The Breakspear

The Breakspear

location

Address

School Mead, Abbots Langley, Hertfordshire, WD50LA ,

phone

Phone

01923264290

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
School Mead, Abbots Langley, Hertfordshire, WD50LA ,
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