The Black Olive in Southwold Menu

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The Black Olive in Southwold has no menu available, but can choose from many other options such as Water or 7-up (0.33L) from Moss and Son The Bakers. Casablanca Restaurant offers many options including Chateau Musar Red 1994 and Silver Selection - Massaya 1999. Best Kebabs includes a wide range like Monster Mango Loco or Lucozade Pink Lemonade. Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits and Selection of Ice Creams & Sorbets from . The Crown Inn offers Caffe Nero Group and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50
Black forest trifle £6
Seared scallops, roast artichoke & bacon salad £8
Baked fig with goat’s cheese & hazelnuts, honey dressing £6
Warm baguette with roast pepper & garlic mayo £ 4
Braised beef & wild mushroom cobbler, onion & thyme scones £13
Smoked chicken rillettes, sweet & sour chutney £6
Calf’s liver, crispy bacon, mash, confit shallots, fine beans & gravy £13

Cappuccino £2.35
Stilton & Ham £5.85
Creamy Peppercorn £2.45
Tea £1.65
Chicken Burger £6.95 / £4.95
Sausage & Onion £5.95
Bread & Butter £0.95
Cajun Chicken & Hot Salsa £6.25

Chocolate Eclair £3.00
Mediterranean Pizza £9.50
- Onion, mushroom, fresh tomato, olives, feta cheese.
Diet Pepsi £1.00
Vegetarian Pizza £7.50
- Onion, mushroom, green peppers, sweetcorn.
Create Your Own Pizza £5.50
Prawn Cocktail £2.50
1 Pounder Burger (Super Burger) £7.50
- 4x 1/4lb with 4 slices of cheese.
Chicken Donner Meat & Chips £5.50

Angel fish pie, buttered Savoy cabbage £12.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Basket of bread £1.75
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Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Basket of bread £1.75

Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Treacle Tart served with vanilla ice cream £5.25
Courgette Frites £2.75
Creamed Mash £1.95
Provencale – Served with gambas tomato & basil sauce £12.95