The Artichoke in Bungay Menu

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The Artichoke in Bungay has no menu available, but can choose from many other options such as Red, Tempranillo Cabernet, Fernando Castro or Red, Merlot, Lanya from Wagamama. Bay Tree offers many options including CHAR GRILLED FILLET STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER and CHAR GRILLED SIRLOIN STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER. Edward's Bar includes a wide range like British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits or Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream. Coke Zero and San Pellegrino (500ml) from . Carluccio's Bury St Edmunds offers Loch Fyne Restaurant and Selection of Cheese - Oatcakes & Quince.

Nearby Sample Menus

Braised beef & wild mushroom cobbler, onion & thyme scones £13
Black forest trifle £6
Smoked haddock fish cake, Gruyère glaze, fried quai l’s egg £6.50
Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12
Latte £2.30
Cheeseboard - Goats cheese, Cropwell Bishop Blue S tilton & cloth wrapped Cheddar served with crackers, grape s & onion jam £6.50
Pot of tea for one £1.85
Fine beans, glazed carrots & parsnips or braised red cabbage £2.50 each

Onion rings £2.45
Bacon & Cheddar £5.95
Cajun Chicken & Hot Salsa £5.95
Brie & Bacon £6.25
Calamari - Served with a salad garnish £5.95
Cheesy Chips £2.95
Sausage And Mash - Served with peas and onion gravy £8.95 / £4.95
Chilli - Served with rice or wedges £9.45 / £5.95

Extra Cheese £0.80
Half Pounder Burger £4.00
Prawn Cocktail £2.50
Chops (4) & Chips £7.50
Mediterranean Pizza £7.50
- Onion, mushroom, fresh tomato, olives, feta cheese.
Quarter Pounder Burger £3.00
Chicken Shish Kebab £5.50
- Specially prepared cubes of chicken with herbs & seasoning, cooked on a charcoal grill, served in pitta bread with salad.
Pepperoni Pizza £6.00
- Pepperoni.

Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Potato wedges, spiced tomato relish £3.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95