Buck Inn in Bungay Menu

Buck Inn in Bungay has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Ask Central. Bridge Cafe offers many options including Apple Cider and Stella Lager. Ottoman includes a wide range like Sultan’s Delight or Sutlac. San Pellegrino Sparkling Water 1 litre and San Pellegrino Sparkling Water 500 ml from . Brassirie Gerrard offers Delice and Buffalo Wing’s & Blue Cheese.

Nearby Sample Menus

  • served with frites or dauphinoise potatoes & house gr een salad -
  • Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
  • Soup of the day with crusty bread £4
  • Smoked haddock fish cake, Gruyère glaze, fried quai l’s egg £6.50
  • Speciality tea - Earl Grey, Assam & various fruit teas £1.85
  • Spiced butternut squash & sweet potato crêpes £5
  • Roast salmon, herb crumb, crab crushed potatoes, peas & broad beans £15
  • Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
  • Steak & Blue Cheese £8.95
  • Beef Burger £6.75 / £4.95
  • Veggie Burger £6.95 / £4.95
  • Beans & Cheese £5.25
  • Cajun Chicken & Hot Salsa £6.25
  • Bacon, Lettuce & Tomato £5.85
  • Bacon & Cheddar £6.25
  • Tuna & mayonnaise £4.85
  • Create Your Own Pizza £5.50
  • Veggie Kebab £4.50
    • Grilled onion, peppers & mushroom.
  • J2O £1.50
  • Monster Hybrid £1.50
  • Meat Feast Pizza £10.50
    • Onion, chicken, beef, ham, pepperoni.
  • Fresh Garlic Bread with Cheese (4) £2.50
  • Kebab Feast 2 £19.99
    • 2 skewers chicken, 2 skewers kofte, 2 skewers shish, donner, 3 pitta, 1 large salad, 1 large chips, 2 pot of sauce.
  • Samosa (3pcs) £1.20
    • Vegetable, chicken & lamb.
  • Seasonal vegetables, (see Blackboard) £2.25
  • •••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
  • - choice of salad £1.95
  • Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
  • Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
  • - -
  • Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
  • Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
  • Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
  • Home made sorbets £4.50
  • French Beans £2.75
  • Mariniere - Steamed in a white wine & garlic cream sauce £12.95
  • 16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
  • Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
  • Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
  • Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Buck Inn

Buck Inn

location

Address

The Street, Flixton, Bungay, Suffolk, NR351NZ ,

phone

Phone

01986892382

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
The Street, Flixton, Bungay, Suffolk, NR351NZ ,
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