The Green Dragon in Bungay Menu

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The Green Dragon in Bungay has no menu available, but can choose from many other options such as Baileys Coffee or Irish Coffee from Kings Head. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Kings Head includes a wide range like Baileys Coffee or Irish Coffee. Cannonau – Sardinia, Italy and Cesari Amarone Classico Superiore – Veneto, Italy from . Tao offers Delice and Buffalo Wing’s & Blue Cheese.

Nearby Sample Menus

Cappuccino £2.30
Roast salmon, herb crumb, crab crushed potatoes, peas & broad beans £15
Haunch of venison, bubble & squeak, parsnips & carr ots, red wine jus £17
Deben rock oysters, sweet lemon vinegar £2.20 each / half dozen £12
Veal escalope, Cumberland sauce £14
Espresso coffee single £1.65 / double £1.95
Hot Chocolate £2.30
Fine beans, glazed carrots & parsnips or braised red cabbage £2.50 each

Stilton & Ham £5.85
Steak & Guinness Pie - Served with vegetables and potatoes £9.99
Cajun Chicken & Hot Salsa £6.25
Prawn £5.25
Ham & Cheddar £4.85
Barnsley Lamb Chop With Minted Gravy - Served with a choice of potatoes & Vegetables £12.95
Sausage And Mash - Served with peas and onion gravy £8.95 / £4.95
Mushrooms £1.95

Best Special Kebab £12.50
- A mixture of donner, kofte, lamb chops & fried vegetable, served with 2 pitta bread & a portion of salad.
Best Pizza £6.50
- Ham, beef, pepperoni, mushroom, onion & sweetcorn.
Donner Roll £3.50
- Donner in bun.
Create Your Own Pizza £9.00
Donner Burger £4.00
- Quarter pounder with donner meat.
Quarter Pounder Meal £4.80
Larcazade £2.00
- 1 L.
Chicken £1.30

Mini Eccles cakes with Lancashire bomb cheese £3.25
Mini chocolate oranges £2.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Angel fish pie, buttered Savoy cabbage £12.95
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Garlic ciabatta £2.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25

Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Fresh home-made chips £2.25
Provencale – Served with gambas tomato & basil sauce £12.95
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50