The Alexandra in Barnet Menu

Prime Steak Burger Streaky Bacon, Cheddar & Chips £9.50
Grilled Bayette Steak Garlic, Shallot & Peppercorn Butter, Watercress & Chips £12.00
Tom's Seasonal Pie Mash & Red Onion Chutney £9.50
Beer-Battered Fish & Chips Mushy Peas & Tartare Sauce £10.00
Gloucestershire Sausage & Mash Creamy Mash, Red Onion Chutney w/ Red Wine Jus £9.00
Hot Dog Brioche Bun, Fried Onions & English Mustard - Add Chips £8 £5.50
Grilled Aubergine Burger (v) Parmesan, Harissa & Chips £8.00
Spiced Butternut Squash Salad (v) Feta, Pomegranate, Couscous & Coriander £8.50

Classic Nachos w/ Sour Cream, Salsa, Guacamole, Cheddar and Jalapenos £8.00
BBQ Beef Nachos Sauteed Red Onions, Sour Cream, Cheddar £9.00
Sausage Board Cumberland Ring, Chorizo, Merguez, Bratwurst, Fried Onions, Beer Mustard, Brown Sauce & Sourdough £13.50

Nearby Sample Menus

Gavi di Gavi ‘La Piacentina’ £25.95
Italian Meatballs £11.00
- With rice.
Create Your Own £12.50
- Choose your own 4 toppings.
Napoli £11.50
- With tomato sauce, capers, black olives and anchovy.
Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
Montepulciano d’Abruzzo £16.20
Fiorentina £11.00
- With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.

Spare Ribs (4) £5.50
- Honey or barbeque sauce.
Mixed Vegetables Green Curry £4.50
- Vegetarian. Spicy.
Beef with Pineapple £5.20
King Prawn With Mixed Vegetables £6.70
7up £1.00
Mixed Vegetable Pad Thai Noodles £5.20
- Vegetarian. Spicy. Contains Eggs. Contains Nuts.
Sweet and Sour Chicken £5.20
- Balls or Hong Kong style.
Chicken with Ginger and Spring Onion £5.20

Lamb Shank Chilli Massalla (hot) £9.95
- -
King Prawn Rezella £9.95
Lemon Chicken Tikka Chicken tikka cooked with lemon, garlic and spices £5.75
Lamb Tikka £7.50
Keema Naan Stuffed with spiced minced meat £2.40
Green Bean Bhajee £2.30
Achari Meat, Chicken or Prawn Spiced well flavoured dish cooked with mixed pickle to chef's own recipe £5.45

Chicken Nuggets & Chips £7.95
- Golden fried & served with mushrooms, tomatoes & peas.
Bombay Hot Wings £4.20
- Pieces of chicken wings marinated in a spicy hot sauce then BBQ'd tandoori clay oven, served with salad & mint sauce.
French Beans with Coriander £4.25
Indian Salad £2.25
- With chilli dressing.
Prawn Balti (Medium) £9.95
Aromatic Pilau Rice £3.50
- Basmati.
Machli Bhuna (Fish) £9.95
- Sweet water fish cooked with onion, tomato, ground spices extra spicy with dry sauce.
Chips £3.95

Halloumi £4.95
- VG, GF. Grilled, salty Cypriot cheese.
Calamari Fritti £6.95
- Fried squid coated in seasoned flour.
Halloumi Fries £4.95
American Breakfast £9.95
- Three fluffy stacked pancakes, crispy pancetta and lots of creamy scrambled egg. Served with maple syrup on the side
Veggie Breakfast £10.95
- Two Eggs the way you like, grilled halloumi cheese, button mushrooms, rosemary and onion veggie sausage, grilled tomatoes, beans and a slice of granary toast.
Chorizo £5.50
- Grilled spicy spanish sausage.
Saganaki £4.95
- V. Mild Greek cheese coated in flour and lightly grilled.
Veggie Pitta £8.95
- V. Grilled halloumi cheese, grilled peppers, humus and rocket in a Greek pitta.