Terrys Fish Bar in Huddersfield Menu

Are you the owner? Manage this listing for free.

Terrys Fish Bar in Huddersfield has no menu available, but can choose from many other options such as Water or Barbican Bottle from Nemo's Fish Bar. Upton Spice offers many options including Half & Half, any 2 halfs from above (9/12/12-deep pan) and Meat Feast Supreme, pepperoni, salami, garlic sausage, chicken, donner & spicy beef (9/12/12-deep pan). Pizza Express includes a wide range like Prosecco or Rose Provence. 3 scoop Ice Cream (V) and Chocolate Cake (V) from . It Bar & Food Joint offers Toro's Steakhouse and Solero.

Nearby Sample Menus

Peshawari Chappal Kebab Forced meat of lamb infused with chillies, pomegranate seedsand flavoured by the addition of choat massala. £3.90
Peshwari Naan Naan cooked with fresh cream, dried fruit and nuts. £2.90
Shrimp Shana From Thailand. Peeled and tail rmoved medium shrimps infused with coconut milk, light Thai spices, baby corn, mushrooms, chopped scallions and mint leaves. Excellent combination, mild ye £10.90
Chicken Manchurian Worldwide popular Chinese dish. Does not need any introduction. Medium-sweet £9.90
Prawn Cocktail Prawn served with salad and cocktail sauce. £2.90
Tandoori Roti A traditional asian bread made from chapalli flour cooked in the authentic style in a clay oven. £1.30
King Prawn £10.90
Saag Channa Balti £8.90

fried banana £1.85
stuffed pepper whole pepper stuffed with your choice of filling. VEGETABLE / MEAT £2.50
set meal b 1 poppadom, 1 seekh kebab, 1 onion salad, 1 chicken balti, 1 boiled rice & 1 naan £7.95
tikka marinated in a delicate blend of spices and yoghurt, then grilled in the tandoori clay oven. CHICKEN £4.90 / LAMB £4.90 / TANDOORI FISH £4.90
tandoori king prawn jumbo sized prawns marinated in a delicate blend of yoghurt and spices and grilled to absolute perfection over flaming charcoal. £7.25
chicken tikka chasni popular dish from calcutta. garnished with almonds , yoghurt & mango chutney to give a very mild taste £5.75
kulcha naan with peppers & onions £1.70
tandoori mixed grill mixture of tandoori chicken, chicken tikka, lamb tikka, seekh kebab, tandoori king prawn & naan bread £7.15

Bombay Potato (Spiced potato cooked with tomato & onions) £3.00
Hawaian Burger (Single/Double) £3.00/£3.50
Mixed Bhaji ( Mushroom & Onion Bhaji) £2.50
Peshwari Naan £2.20
King Kong, extra large naan topped with donner, chips & salad, choice of sauce (Naan) £7.50
Special, any 4 toppings (9/12-inch) £5.00/£6.50
Margherita Zinger, Jalapenos (9/12/12-deep pan) £4.00/£5.50/£6.50
Aloo Mattar, potato & peas £5.00

Basket of bread £1.75
Flapjack £2.95
Mixed leaf salad £3.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95

W-Shioyaki £10.95
- Mackerel & salmon grilled with mixed salad, and rice.
Fuji Beef Men £11.95
- Fried ramen noodles with sliced lean beef, ginger, garlic, red chillies, pepper, onions and coriander.
Tempura Mixed Vegetables (V) £5.50
- Crispy assorted vegetables with a traditional sauce.
Chicken Katsu Curry £9.95
- Crispy fried chicken breast, served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by cocked rice.
Tori-Kara-Age (5 Pcs) £6.00
- Deep fried chicken.
Fried Tofu (V) £5.95
- Deep fried bean curd in a light spicy ginger sauce of miso.
Yasai Gyoza (V) (6 Pcs) £5.95
- Vegetable dumplings filled with a mixture of finely chopped Chinese leaves water chestnut, mung bean noodles, carrots and fried tofu, grilled and served with our dipping sauce.
Chicken Yakitori Salad Noodles £8.95
- Chicken yakitori skewers with homemade sauce, on a plate of egg noodle salad.