Teasdales Bakers in Pontefract Menu

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Teasdales Bakers in Pontefract has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Thai Edge offers many options including Plain Noodle and Pak-Choi with Garlic Sauce. A Ellingwreth includes a wide range like Sweet Potatoes Fries or Duck Fat Chips. - KING PRAWN and - CHICKEN TIKKA / LAMB TIKKA from . The Raj offers Nayaab Takeaway and Milkshake.

Nearby Sample Menus

Murgh Cardamom & Kali Mirch Wala A beautiful dish selected from East Punjab. Chicken smoothly cooked with spring onions, ginger, garlic, roughly ground black pepper, green cardamom,cinnamon, cumin s £9.90
Hash and Bash Grilled duck fillets glazed with honey combined with bamboo shoots and medium flavoured spices. Medium £11.90
Tarka Daal Our version of the traditional lentil side dish simmered with light herbs and spices. -
Mushroom Jalfrezi £8.90
Vegetable Samosas Flaky triangles of deep fried pastry filled with lightly seasoned vegetables. £2.90
Vegetable £7.90
Murgh Channa Balti (Chicken & chick peas) £8.90
Aloo Gobhi Potatoes cooked with cauliflower. light spices and herbs. -

cheese & onion naan £2.20
saagwala a wonderful dish cooked with fresh spinach and spices in a medium strength thick sauce -
- CHICKEN TIKKA / LAMB TIKKA £5.20
rogan josh medium with fried onions, tomatoes & fresh herbs -
- VEGETABLE £4.40
korma this dish is cooked in a thick creamy sauce with ground coconut & almonds, topped with a touch of cream - perfect for the mild palate. -
- CHICKEN / PRAWN / MEAT £4.60
- VEGETABLE £4.40

Karahi, highly spiced cooked in slightly hot sauce, fairly thick texture (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Toscana, pepperoni, mushrooms & onions (9/12/12-deep pan) £4.00/£5.50/£6.50
Ham & Pineapple (9/12/12-deep pan) £3.50/£5.00/£6.00
Dhai Raita £1.00
Lahori Masala, special spices, medium-hot (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Keema Naan £2.20
Chicken Tikka Main Course, fillet of spring chicken marinated in specially selected herbs & spices overnight. Served with green salad, basmati rice & curry sauce. £6.00
Chicken Tandoori £3.00

•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Potato wedges, spiced tomato relish £3.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95

Tiger Prawns Fry £10.50
- Tiger prawns fried with ginger, garlic and chili.
Chicken Gyoza (6 Pcs) £5.95
- Original fuji hiro chicken dumplings with Chinese leaves and carrots, grilled and served with our unique dipping sauce.
Pork Gyoza (6 Pcs) £5.95
- Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.
Yaki-Soba £8.50
- Soba noodles with chicken, prawns, onions, sweet peppers, carrots, leaks and bean sprouts, garnished with sesame seeds.
Udon-Salad (V) £5.80
- Mixed salad, udon, tomato, cucumber, & homemade Japanese dressing.
Spicy Tofu and Vegetable Men (V) £9.95
- Fried tofu and vegetables with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
Japanese Katsu-Curry £9.95
- Crispy fried chicken cutlet or pork cutlet with Japanese curry & rice.
Satsumaimo / Kabocha-Tempura (V) £5.20
- Sweet potato or pumpkin.