Taste Of India in Eastbourne Menu

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Taste Of India in Eastbourne has no menu available, but can choose from many other options such as Cawston Press - Orange or Cawston Press - Ginger Beer from Patisserie Valerie. Little Budah offers many options including Chang Beer and Tiger Beer. Kemp Thai includes a wide range like Garnacha or Merlot. Marmite and Jam from . Pickles Sandwich Bar offers Bankok Express and Water (500ml).

Nearby Sample Menus

Capri Sun 330ml Pouch £1.60
Oasis 500ml Bottle £1.90
Cans £1.20
Half Litre £7.00
- Approximately 6 scoops.
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Burst 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.

The Landlord’s Platter marinated olives, sun-dried tomatoes, smoked cheese, crab meat, local smoked salmon, shell-on prawns and panchetta served with a refreshing tomato salsa and warm bread. £15.95
Smoked Salmon with Black Pepper £6.95
Lamb Cutlets with a redcurrant and port wine jus with black cherries £17.50
Marinated Olives £2.95
Cheesy Garlic Baguette £3.45
Seafood Mornay selection of fish and prawns bound in a Chardonnay cream sauce, topped with cheese and grilled and served with warm bread £8.95
Sticky Toffee Pudding with custard £5.50
Steamed Salmon Fillet sat on a bed of mussels and prawns cooked in an Indian style korma sauce £17.95

King Prawns with Bamboo Shoots & Water Chestnuts £9.50
King Prawns with Sea Spicy Sauce (Hot) £9.50
Fried Mixed Vegetable in Szechuan Stlye (Hot) £6.50
Chicken with Cashew Nuts in Yellow Bean Sauce £7.90
Seasonal Vegetable in Oyster Sauce £6.50
Beef in Cantonese Style £11.90
Singapore Fried Rice Noodles £6.00
Hot & Sour Soup (Hot) £4.50

TG. Mare Monti £10.10
- Baby prawns and mushroom with garlic, cream and a dash of tomato.
Coppa di Gamberetti £6.90
- Prawn cocktail served on a bed of salad with brown bread and Marie Rose sauce.
Spaghetti alla Carbonara £9.90
- Italian smoked pancetta in a rich creamy sauce tossed with egg yolk.
Gnocchi al Gorgonzola (V) £10.10
- Potato dumplings with gorgonzola piccante D.O.P and cream sauce.
Tagliatelle Marinara £10.50
- Mixed seafood sauteed with tomato, garlic, parsley and white wine.
Spaghetti Napoletana (V) £8.50
- Garlic and fresh basil tossed with cherry tomatoes and oregano sauce.
Pescarino £8.50
- A mixed leaf salad with tuna, red onion, black olives and juice cherry tomatoes.
Asparagi alla Milanese (V) £8.10
- Fresh asparagus served with fried egg, Parmesan cheese sauce and fresh parsley garnish.