Tandoori Parlour in Gillingham (Kent) Menu

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Tandoori Parlour in Gillingham (Kent) has no menu available, but can choose from many other options such as Fanta Bundle (330ml x 4) or Fanta from Pizza Express Restaurants. Suchitra's offers many options including Mixed Veg and Spicy Mushroom. Secret Spices includes a wide range like Voss - Sparkling Water (375ml) or Voss - Still Water (375ml). Baileys Coffee and Irish Coffee from . Kings Head offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Crispy Shredded Chicken in Chilli £4.40
Special Omelette with Chips £4.10
Vegetarian Rolls (10) (with Sweet & Chilli Sauce) £2.70
Crispy Aromatic Duck (with Pancakes, Cucumber, Spring Onions & Hot Sin Sauce) Quarter: £6.70, Half: £12.50
Sweet & Sour Pork Cantonese Style £4.10
Lamb with Green Peppers in Black Bean Sauce & Chilli £4.70
King Prawns with Cashew Nuts £4.40
Special Chop Suey £4.20

- KING PRAWN. £6.45
makhani chicken or lamb tossed in butter & cream CHICKEN / LAMB £5.95
- CHICKEN / PRAWN / MEAT £4.60
bombay medium with potatoes -
nargis kebab minced meat seasoned with herbs & spices, egg & omelette £2.50
biryani a truly majestic dish with special basmati rice, treated together with meat, chicken, prawn or vegetables in ghee (clarified butter) with delicate spices & herbs, served with vegetable curry t -
sheek kebab lean minced lamb pungently spiced with garlic, ginger, chillies, coriander and a host of other spices, skewered and grilled over flaming charcoal in the tandoori oven. £2.20
- VEGETABLE £3.90

Roasted Pork Buns -
Chinese Roasted Pork with Honey -
Congee with Mixed Seafood & Meat -
Fresh Honeydew Melons -
Pork Youk Song -
Chicken Curry -
Crispy Chilli Beef -
Water Chestnuts Curd -

Blackforest Gateau -
Pork & Prawn Dumplings -
Lemon Chicken -
*Stir Fried Mangetout with Garlic Sauce -
Satay Squid -
Peking Style Spare Ribs -
Steam Butter Sponge Cake -
Beansprout -

GOSHT ROGANJOSH A traditional lamb curry from north west frontier of India £8.95
Italian Coffee £3.50
BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50
Drambuie £2.25
LUCKNOW SHEEK KEBAB Spiced lamb minced and soft cheese moulded on to skewers and tandoored. £4.50
KHATTE BAINGAN Tangy and spicy preparation of aubergine with amchur powder £4.50 / £7.50
Gle nmorangie Single Malt £2.50
Strawberry cheese cake, sweetened whip cream and cherry. £2.95