Swordfish Inn in Penzance Menu

Swordfish Inn in Penzance has no menu available, but can choose from many other options such as Sicilian Lemonade or Elderflower Presse from Harbour Lights Restaurant. The Kings Arms offers many options including Homemade Soup of the Day~with warm crusty bread. (g) and Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g). Nepalese Gurkha Cuisine includes a wide range like Chips or Seasonal Green Salad. Peppermint and Chamomile from . Oggy Oggy Pasty Co offers Pizza Time and 1.5 Ltr Bottle.

Nearby Sample Menus

  • Box of Chilli Peppers £1.50
  • Veggie Burger £3.60
  • Beanie Kebab £4.00
    • Spicy bean burger, served best kebab style, grilled with pitta bread with salad & kebab sauces. Contains wheat.
  • Lamb Doner with Rice £10.90
  • Chicken Shish with Rice £10.90
  • Doner Wrap £7.00
  • Dr Pepper £1.20
  • Farm House £7.99
    • Ham and mushroom.
  • Fishcake £2.00
  • Cheese & Onion Fryit £2.00
  • Surf & Turf with Chips £5.00
  • Double Fishcake & Chips £5.00
  • Chicken Breast £5.00
  • Seafood Platter & Dip £10.00
    • Scallops, scampi, prawns, calamari, cod bites.
  • Chicken Breast & Chips (Large) £8.00
  • Cheese Burger & Chips £6.50
  • Lamb & mint £8.00
  • Vegetarian Sausage £4.00
  • Beans on Toast £4.00
  • Cheesy Chips £4.50
  • Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
  • Dips: Sweet Chilli, BBQ 50p
  • Pesto mushroom with grilled goats cheese £9.95
  • 4oz Kid's Burger, served in a flavored bap £5.50
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Calzone Kiev - [Folded Pizza] Cheese, Tomato, Mushrooms, Ham, Chicken & Garlic Med: £5.50
  • Cheese Special - 3 Blend Cheese with 2 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
  • Egg Burger - Fried Egg 1/4lb: £3.00, 1/2lb: £3.50
  • Hawaiian Burger - 1000 Island Sauce & pineapple 1/4lb: £3.00, 1/2lb: £3.50
  • Veg Special - 3 Blend Cheese, Onions, Mushrooms, Peppers, Sweetcorn & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Ham - Cheese & Ham Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
  • Sweet Chilli, 1000 Island Sauce 50p
  • Mayonnaise 50p
Swordfish Inn

Swordfish Inn

location

Address

The Strand, Newlyn, Penzance, Cornwall, TR185HN ,

phone

Phone

01736362830

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
The Strand, Newlyn, Penzance, Cornwall, TR185HN ,