Suruchi Restaurant in Barnet Menu

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Suruchi Restaurant in Barnet has no menu available, but can choose from many other options such as Californian White / Red Wine 75cl or Becks / Budweiser / Stella Artois from Tops Pizza. The Dandelion offers many options including British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits and Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream. The Thai Garden includes a wide range like Red Wine or Wine Wine. Fruit Shoot Hydro Blackcurrant and Fruit Shoot Apple & Blackcurrant from . Papa John's offers Tgi Fridays Uk and Appletiser.

Nearby Sample Menus

Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Prosecco Brut £26.90
Antipasto Italiano £7.50
- Italian salami, pickle & cheese.
Bottled Peroni £3.50
Tomato Salad £6.50
- With red onion.
Gavi di Gavi ‘La Piacentina’ £25.95
Bianchi £10.50
- With mozzarella, onion and chilli.

Lemon Chicken £5.20
Curry King Prawn £6.70
Sweet and Sour Chicken £5.20
- Balls or Hong Kong style.
Kung Po Chicken £5.20
- Spicy.
Kung Po King Prawn £6.70
- Spicy.
Sesame Prawn on Toast £5.00
King Prawn With Oyster Sauce £6.70
Beef with Chilli £5.20
- Spicy.

Chicken £4.85
Poneer Tikka Traditional indian cheese £6.75
Mushroom Bhajee / Brinjal Bhajee (Aubergines) £2.30
Korahi Lamb £6.95
Chana Massala (Chick Peas) £2.55
Shami Kebab Fine minced ground steak fried with herbs and spices £2.50
Keema Rice £3.15
Plain Rice (Boiled) £1.75

Reshmi Kebab with Egg Lace £4.50
- Spicy hot cutlet made with minced lamb, coriander, ginger, garlic, green chillies & spices, then fried & garnished with egg lace.
Vindaloo (Very Hot) £8.45
- A superb South Indan treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice, potato & minced garlic in a thick onion & tomato sauce.
Saag Bhajee £4.50
- With fresh herbs.
Hot & Spicy Dinner £29.95
- Starter: papadoms, sheek kebab, hot wings. Main dish: Captains pathila, lamb dhansak. Side dish: bombay aloo, onion bhajee, 2 aromatic pilau rice & naan.
Mushrooms with Fresh Herbs £4.25
Mushroom Puri £4.25
- Fresh button mushroom cooked in a spicy sauce & served on a light, deep fried base.
French Beans with Coriander £4.25
Paratha £3.25
- Unleavened fried bread.

Tirokaftero £4.95
- V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
Croissant £2.95
- Served with choice of jam or marmalade.
English Breakfast £10.95
- Two Eggs the way you like, two bacon, Cumberland sausage, button mushrooms, grilled tomatoes, beans and a slice of granary toast.
Chilli £4.75
- Our own marinated pitted olives.
Halloumi Salad £10.95
- V, GF. Grilled slices of Halloumi on a bed of rocket, grilled peppers, cherry & sun blushed tomatoes with a pomegranate glaze.
Seafood Paella £13.95
- Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.
Cyprus Village Salad £9.95
- V, GF. Chunks of cucumber and vine tomatoes, red onions, feta cheese and fresh coriander with a lemon and olive oil dressing.
Almond Croissant £2.95