Station Buffet in Redruth Menu

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Station Buffet in Redruth has no menu available, but can choose from many other options such as Sicilian Lemonade or Elderflower Presse from Harbour Lights Restaurant. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Kings Head includes a wide range like Baileys Coffee or Irish Coffee. Laurent-Perrier and Prosecco from . Flying Fish Restaurant offers Oggy Oggy Pasty Co and Peppermint.

Nearby Sample Menus

Hot Wings £3.50
Doner Meat £8.99
- Onion, green pepper, meat and jalapenos.
Extra Pitta £0.60
Cheese Burger £2.00
Donner Meat Baguette £4.90
- 11" baguette. Contains wheat
Garlic Dip £2.50
Dr Pepper £1.20
Beanie Kebab £4.00
- Spicy bean burger, served best kebab style, grilled with pitta bread with salad & kebab sauces. Contains wheat.

Double Sausage & Chips £5.00
Jumbo Sausage & Chips £5.00
Chicken Wrap £5.00
Cheese Burger & Chips £6.50
Cornish Crab Cakes £2.50
Haddock & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Steak & Kidney Pie £4.00
Chicken Burger £4.00

Beans on Toast £4.00
Homemade Pork & Leek Pie £9.95
Chips £3.50
Bacon & Egg £4.50
Sliced Beef with Dijon Mayonnaise £8.50
Grilled Chicken £5.50
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A

American Burger - Fried Onions 1/4lb: £3.00, 1/2lb: £3.50
Marzano - Cheese, Mushrooms, Onions, Garlic & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Veg Special - 3 Blend Cheese, Onions, Mushrooms, Peppers, Sweetcorn & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Mineral Water 60p
Pepperoni - Cheese, Pepperoni & Peppers Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Garlic Sausage - Cheese, Garlic Sausage & Onions Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Chocolate Fudge Cake £1.50
Coleslaw £1.00