St Thomas Cross in Rugby Menu

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St Thomas Cross in Rugby has no menu available, but can choose from many other options such as Cookies or Gingerbread Man from Greggs Plc. Bengal Spice offers many options including Vegetable Paratha and Plain Paratha. Pizza Connection includes a wide range like Cheesecake or Chocolate Fudge Cake. Caribbean Stout (V) and Turtle Bay Cider - 500ml (Vg) from . Turtle Bay offers Giggling Squid Stratford Upon Avon and Shiraz Cabernet, One Chain Vineyards, South Australia.

Nearby Sample Menus

Add Cheese and Bacon £1.00
Ham, Egg and Chips - Honey roasted ham served with two eggs and chips £7.50
Lasagne - Served with salad garnish and garlic bread £8.50
Liver, Bacon and Onions - Slices of tender liver in a rich onion gravy, topped with bacon and served on a bed of creamy mashed potatoes £8.95
Salad N/A
Add Cheese £0.55
Prawn in Marie Rose sauce £5.25
Garlic Mushrooms - Breaded mushrooms with garlic butter £3.95

Chicken Haryali- Chicken cooked in a fresh coriander & chillies sauce £8.25
Aloo Kulcha- Naan stuffed with potatoes and spices £3.15
Lamb Madras (spicy)- Lamb in a hot spicy masala, with mustard & curry leaves £8.25
Tarka Daal- Yellow & red lentils exotically flavoured with garlic, onions & tomato £5.95
Tandoori Lamb Chops- A Spice Room Speciality – Tender chops marinated in spices £7.95
Khumb – Makai – Palak- Mushroom, corn & spinach sautéed with garlic and spices £6.95
Chicken Makhani (mild)- Chicken pieces in a rich tomato sauce, with fenugreek & a touch of butter £8.25
Chutney £0.50

Spinach (V) (VG) £3.75
Pear & Polenta Cake (V) (VG) £6.25
- With raspberry coulis.
Mushroom & Kale Bruschetta (V) (VG) £6.50
- Mushrooms and kale sautéed with garlic and chilli on grilled ciabatta.
Pan-Fried Sea Bass Fillets £16.25
- Pan fried sea bass fillets with tomato and white wine salsa, served with rosemary & garlic potatoes.
Pinot Grigio Blush, Serra di Pago, Veneto (VG) £22.75
- The classic rose, the colour comes from the pinot grigio grapes pale skin.
Peroni Nastro Azzurro 5.1% (330ml) £4.75
Tiramisu (V) £6.75
- Savoiardi biscuits, espresso, mascarpone, cocoa and coffee-flavoured liqueur.
Tomato Bruschetta (V) (VG) £6.25
- Baby plum, yellow cherry and beef tomatoes, extra virgin olive oil, basil and garlic on grilled ciabatta.

Onion Bhajee £2.10
House Special (Chicken, Lamb and Prawn) - Sagwala £6.30
Garlic Nan £1.90
Sheek Kebab £2.50
Persian Chicken Biryani £8.00
Cheese & Onion Nan £2.50
Tandoori Roti £1.60
Tandoori Fish £3.20

Tartufo £12.95
- Creamy truffle base, fior di latte, garlic and thyme roasted mushrooms, drizzled with black truffle. (V).
Prosciutto E Funghi £12.95
- San Marzano tomatoes, fior di latte, provolone, mushrooms and herbal ham.
Mammargherita £8.95
- San Marzano tomatoes, fior di latte, basil and extra virgin olive oil. (V).
Limonata £2.00
Pollo Milanese £13.50
- San Marzano tomato, fior di latte, breaded fried chicken gujon, roasted yellow peppers and cherry tomatoes.
Water £1.50
- With choices of still or sparkling water.
Lamb Massaman £13.95
- Mamma's special. Massaman curry base, 24 hrs slow cooked lamb shoulder, cashew nuts, coriander, fior di latte, and pickled onion. (N).
N’Duja £12.45
- N’duja cream, San Marzano tomato, fior di latte, fontina, aubergine, roasted red onion and fresh basil.