Splitz Bar in Felixstowe Menu

Splitz Bar in Felixstowe has no menu available, but can choose from many other options such as Shiraz Cabernet, One Chain Vineyards, South Australia or Sauvignon Blanc, Apelllo, Marlborough, NZ from Giggling Squid Bury St Edmunds. Ararat Restaurant offers many options including Yeni Raki and Champagne – France. Nandos Chickenland includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits and Selection of Ice Creams & Sorbets from . The Crown Inn offers Wagamama and Red, Tempranillo Cabernet, Fernando Castro.

Nearby Sample Menus

  • White chocolate & sour cherry parfait £5
  • Dark chocolate fondant, mint ice cream £6.50
  • Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
  • Braised beef & wild mushroom cobbler, onion & thyme scones £13
  • Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
  • Black forest trifle £6
  • Battered fish of the day, frites & crushed minted peas £mp
  • Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12
  • Chicken Ceasar Salad £8.95
  • Chicken £4.65
  • Cajun Chicken & Hot Salsa £5.95
  • Steak & Guinness Pie - Served with vegetables and potatoes £9.99
  • Espresso £1.85
  • Soup of the day £4.75
  • Ham Egg & Chips £7.25 / £4.95
  • Hot Chocolate £2.35
  • Pepperoni Pizza £10.00
    • Pepperoni.
  • Pepsi £1.00
    • 0.33 L.
  • Garlic Pizza Bread with Cheese £4.00
  • Potato Wedges £2.50
    • Large southern fried.
  • Cherry Coca Cola £1.00
    • 0.33 L.
  • Chicken Wrap Meal £5.80
    • Chips & a drink.
  • Monster Lewis Hamilton £1.50
  • Chicken £1.30
  • Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
  • Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
  • Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
  • Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
  • •Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
  • Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
  • Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
  • Mixed leaf salad £3.95
  • 16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
  • Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
  • Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
  • Local cheese board served with chutney and fresh bread £6.50
  • Devonshire crab and avocado dressing with a gazpacho dressing £5.90
  • Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
  • Provencal tomato salad £2.75
  • Home made sorbets £4.50
Splitz Bar

Splitz Bar

location

Address

5 Bent Hill, Felixstowe, Suffolk, IP117DG ,

phone

Phone

01394286844

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
5 Bent Hill, Felixstowe, Suffolk, IP117DG ,
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