Spirit (Sgl) in Otley Menu

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Spirit (Sgl) in Otley has no menu available, but can choose from many other options such as Dalstons Elderflower or Dalstons Fizzy Rhubarb from The Courtyard. Ahmed Miah offers many options including Rubicon Mango (Can) and 7up (Can). Kirkstall Fisheries includes a wide range like Dandelion and Burdock or Shandy. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs offers Bedford Arms and Warm Prime Roast Beef, Onions & Mushrooms.

Nearby Sample Menus

Prawn Salad £10.90
Garlic Salmon Lightly seasoned salmon served on a bed of garlic and parsley £4.90
Tandoori Roti A traditional asian bread made from chapalli flour cooked in the authentic style in a clay oven. £1.30
Komla Puli A char grilled chicken cooked with medium herbs and spices with orange zest and cointreu. Medium £11.90
Mix Kebab A selection of assorted starters for individuals. £4.50
Vegetable £7.90
Hash and Bash Grilled duck fillets glazed with honey combined with bamboo shoots and medium flavoured spices. Medium £11.90
Peshwari Naan Naan cooked with fresh cream, dried fruit and nuts. £2.90

- CHICKEN / PRAWN / MEAT £4.60
jeera lamb karahi cooked with onions, capsicums & tomatoes with shahi jeera in a thick sauce £5.75
karahi lamb prepared with onions, tomatoes and capsicum in a cast iron wok (karahi) and cooked in a stir fry method. £5.30
vegetable curry a host of mixed vegetables cooked in a medium strength sauce £2.20
- CHICKEN / PRAWN / MEAT £4.60
- CHICKEN TIKKA / LAMB TIKKA £5.60
vindaloo very hot with black pepper, lemon & ginger -
fish tikka balti £5.30

Sabzi Special, potato, spinach peas, dall & mushrooms £5.50
Chicken Special (cooked with tomato puree, fresh cream, capsicum, tomato, herbs & spices) £5.50
Mixed Veg £5.00
Butter Chicken, delicately cooked with butter £5.50
Rambo, chicken tikka, donner & chilli sauce (9/12/12-deep pan) £4.00/£5.50/£6.50
Mix Starters (Seekh, Shami, Samosa & Onion Bhaji) £3.50
Sweet Turkish Kebab (Naan) £5.50
Aloo Gobi, potato & cauliflower £5.00

Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Basket of bread £1.75
Potato wedges, spiced tomato relish £3.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95

Tamago-Don (V) £6.50
- Mixed vegetables simmered in egg sauce topped with spring onion consistent of a bowl of rice.
Sapporo (ABV 5%) 650ml £5.95
Japanese Katsu-Curry £9.95
- Crispy fried chicken cutlet or pork cutlet with Japanese curry & rice.
Ebi Gyoza (5 Pcs) £6.50
- Finely chopped king prawns with water chestnut, carrots and spring onion, grilled and served with our dipping sauce.
Crab-Tempura £7.80
- Deep-fried soft-shell crab in tempura batter with spicy mayo & eel sauce.
Kirin Ichiban (ABV 5%) 330ml £3.50
Tiger Prawns Fry £10.50
- Tiger prawns fried with ginger, garlic and chili.
Oyako-Don £8.95
- Chicken simmered in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.