Spice Inn in Wakefield Menu

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Spice Inn in Wakefield has no menu available, but can choose from many other options such as Coffee or Tea from AM Kitchen and Bar. Stew and Oyster offers many options including Vanilla Baked Cheesecake (V) and Chocolate Orange Cake (VE). The Head of Steam Headingley includes a wide range like Stone Ghost Berliner (330ml Can) or Stone Go to IPA (330ml Can). Plum Syrup 酸梅汤 and Jasmine Honey Tea 茉莉蜜茶 from . Red Chilli offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Saag Channa Balti £8.90
All starters are served with fresh salad ond sauces. Starters are mainly mild to medium, however they can be spiced up to suit your taste -
Peshawari Chappal Kebab Forced meat of lamb infused with chillies, pomegranate seedsand flavoured by the addition of choat massala. £3.90
Murgh Tikka Tikka of chicken marinated in cream and stone ground cumin plunged in to the tandoor and finished with a touch of cilantro. £3.90
Baingan Achari A charcoal-smoked aubergine delicacy cooked with onions and tomatoes. -
Lamb £7.90
Aloo Methi Potatoes cooked with fenugreek leaves. light spices and herbs. -
Vegetable Karahi £8.90

vegetable bhaji mixed vegetables pan fried with onions and light spices £2.20
- CHICKEN TIKKA / LAMB TIKKA £5.60
- KING PRAWN £6.45
tikka marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven. CHICKEN £2.50 / LAMB £2.50 / FISH £2.45
tropical balti chicken, meat & prawn £5.95
can 330ml COKE / DIET COKE / TANGO / SPRITE / FANTA / PEPSI / DIET PEPSI / TANGO / 7UP £0.70
saag bhaji fresh spinach tossed with garlic, onions and spices £2.20
achari cooked with homemade pickle CHICKEN / LAMB £5.30

Fish Fingers (6pcs) £3.00
Rambo, chicken tikka, donner & chilli sauce (9/12/12-deep pan) £4.00/£5.50/£6.50
Tower, 1/4 chicken + 1/4 beef (Double) £3.80
Garlic Burger (Single/Double) £3.00/£3.50
Garlic/Mayo/Chilli Tub £0.70
Garlic Margherita (9/12/12-deep pan) £3.50/£5.00/£6.00
Chicken & Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Any of the above as Lamb Tikka £6.00

Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Seasonal vegetables, (see Blackboard) £2.25
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
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Potato wedges, spiced tomato relish £3.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95

Chicken / Guy Katsu Man £4.50
- Crispy fried chicken cutlet / beef cutlet with spicy brown sauce & steamed bread.
Japanese Katsu-Curry £9.95
- Crispy fried chicken cutlet or pork cutlet with Japanese curry & rice.
Ebi Katsu (5 Pcs) £6.95
- Fried tiger prawns in breadcrumbs served with lime and a sweet chilli sauce.
Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.
Oyako-Don £8.95
- Chicken simmered in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Una-Tem £9.80
- Deep fried eel & Japanese omelette.
Yasai Cha Han (V) £8.50
- Fried rice with lettuce, mushroom, leeks, courgettes, mange tout, carrots and fried tofu, accompanied with a bowl of vegetable based miso soup and Japanese pickles.
Crab-Tempura £7.80
- Deep-fried soft-shell crab in tempura batter with spicy mayo & eel sauce.