Spice Den in Lowestoft Menu

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Spice Den in Lowestoft has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs. Ottoman offers many options including Sultan’s Delight and Sutlac. Carluccio's Bury St Edmunds includes a wide range like Coke Zero or San Pellegrino (500ml). Rosé Garnacha Rosado and Red Tempranillo Garnacha from . Bill's offers Frankie & Benny's and Rekorderlig Strawberry and Lime.

Nearby Sample Menus

Breast of duck, champ potatoes, braised red cabbage , port sauce £16
Smoked chicken rillettes, sweet & sour chutney £6
Cappuccino £2.30
Espresso coffee single £1.65 / double £1.95
Loin of Suffolk pork with a red onion, apple & Aspa lls chutney £10
Spatchcock poussin, sweet lemon & thyme glaze £13
Dressed roquette £2
Char grilled walnut bread, balsamic & olive oil £ 4

Coronation Chicken £4.85
Beer Battered Cod - With chips, salad or peas £10.95 / £6.25
Garlic Bread (Add Cheese for £1) £3.45
Brie & Cranberry £5.75
Creamy Peppercorn £2.45
Whitebait - Served with a salad garnish £5.95
Chicken Burger £6.95 / £4.95
Chicken £4.65

Chips £1.50
Monster Hybrid £1.50
Pepperoni Pizza £6.00
- Pepperoni.
Lucozade Zero Pink Lemonade £1.50
- 1 L.
Chicken Burger £3.00
Tango Cherry £1.00
- 0.33 L.
Mixed Donner Meat & Chips £5.50
Kofte Kebab £4.80
- Minced lamb, prepared with a variety of spices, skewered & cooked on a charcoal grill, served in pitta with salad.

Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Basket of bread £1.75
Potato wedges, spiced tomato relish £3.95
Buttered new potatoes £2.25
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25

Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Treacle Tart served with vanilla ice cream £5.25
Mixed Salad £2.75
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90