Spen Valley Fish Bar in Liversedge Menu

Are you the owner? Manage this listing for free.

Spen Valley Fish Bar in Liversedge has no menu available, but can choose from many other options such as Simply Fruity or Tango from Chunky Chicken. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Clock Cafe includes a wide range like Dr Pepper or Rubicon Mango. Wrap Platter and Doughnut Platter from . Greggs Plc offers Kamran Tandoori and Mineral Water, 0.5L.

Nearby Sample Menus

Prawn £8.90
Adrak Gosht (Lamb with ginger) £8.90
Piazi chawal Aromatic basmati rice fried with onions. £2.50
Channa Massala Chick peas cooked with tomatoes. onions and other light herbs and spices. -
Prawn Cocktail Prawn served with salad and cocktail sauce. £2.90
Garlic Mushrooms Mushrooms gently cooked in herbs and spices served on a bed of garlic and parsley sauce. £3.90
Lemon Rice Bosmati rice stir fried and lightly flavoured with fresh lemon. £2.50
Afghan Vegetable Kebab Chunks of aubergine, green pepper, onions, mushrooms, tomato & lemon marinated in tasteful and tangy spices served on a skewer £3.90

sheek kebab lean minced lamb pungently spiced with garlic, ginger, chillies, coriander and a host of other spices, skewered and grilled over flaming charcoal in the tandoori oven. £2.20
- KEEMA £4.95
jeera lamb karahi cooked with onions, capsicums & tomatoes with shahi jeera in a thick sauce £5.75
- CHICKEN TIKKA / LAMB TIKKA £5.60
- VEGETABLE £4.40
mixed kebab chicken tikka, lamb tikka & seekh kebab £3.15
- VEGETABLE £4.40
- VEGETABLE £4.40

Dansak, cooked with pineapple & lentils (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Garlic Margherita (9/12/12-deep pan) £3.50/£5.00/£6.00
Chicken Tikka Korma (a mixture of chicken tikka pieces & korma sauce) £5.50
Fish Fingers (6pcs) £3.00
Chicken (9/12/12-deep pan) £3.50/£5.00/£6.00
Half Stir Fried Chicken (served with fried onions, mushrooms, garden peas, chips, & salad) £5.50
Bolognese Burger (Single/Double) £3.00/£3.50
Royal Arabia, same as Turkish + Cheese, Mushrooms, Peppers (Naan) £6.00

Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Garlic ciabatta £2.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95

Aigamo-Rost £8.20
- Grilled duck breast stewed in Japanese sweet sauce with apple puree top on (5 slices).
Ebi Katsu (5 Pcs) £6.95
- Fried tiger prawns in breadcrumbs served with lime and a sweet chilli sauce.
Fuji Hiro Vegetarian £15.95
- Choice of a vegetarian side dish, vegetarian main dish with a 330ml bottle of number 1 selling Japanese Asahi beer.
Chicken / Guy Katsu Man £4.50
- Crispy fried chicken cutlet / beef cutlet with spicy brown sauce & steamed bread.
Asahi Super Dry (ABV 5%) 330ml £3.50
- Number 1 Japanese beer.
Crab-Tempura £7.80
- Deep-fried soft-shell crab in tempura batter with spicy mayo & eel sauce.
Spicy Tofu £8.50
- Fried tofu with ginger, garlic, chili, coriander and miso sauce.
Yasai Katsu Curry (V) £8.95
- Fried mange tout, courgettes, carrots, mushroom and tofu served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by a cocked rice.