Sonarbangla Tandoori in Potters Bar Menu

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Sonarbangla Tandoori in Potters Bar has no menu available, but can choose from many other options such as Chocolate Fudge Brownie or Phish Food (500 ml) from Cafe Rouge. Black Horse offers many options including Additional sides beans/peas or extra toppings and Chip Butty. Reno's Pizzeria includes a wide range like Beer or Red. Sparkling Rose - Italy 750ml and Moet & Chandon Champagne - France 750ml from . Prezzo offers Black Horse and Additional sides beans/peas or extra toppings.

Nearby Sample Menus

Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
Napoli £11.50
- With tomato sauce, capers, black olives and anchovy.
San Pellegrino £1.90
Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
Caprese £5.95
- Fresh tomato with mozzarella and basil.
Bianchi £10.50
- With mozzarella, onion and chilli.
Nero d’Avola £20.90
Verdicchio del Castelli di Jesi Classico £21.90

Mixed Seafood with Green Pepper and Chilli in Black Bean Sauce £7.70
- Spicy.
King Prawn With Pineapple £6.70
Sea Spiced Pork £5.20
- Spicy.
Pork with Chilli £5.20
- Spicy.
Pork with Tomato £5.20
Fried Rice with Egg £3.20
- Contains Eggs. Vegetarian.
Sweet and Sour Won Ton £4.20
Chow Mein with Beef (Large) £5.60

Lamb Shank Anakali in special medium or hot spices £9.95
Chicken £4.25
Vegetable £4.30
Lamb Bhar Delight £6.95
King Prawn Butterfly £3.95
Samosa Triangular shaped savory with spicy mince meat/vegetables, deep fried. £1.95
Balti Chilli Massala Meat/Prawn £6.95
Chicken Bhar Delight £5.65

Akbori Masala (Medium) £9.25
- Boneless spring chicken grilled on charcoal then cooked with almond flaked nuts with lightly spiced creamy sauce in a specially made thick spicy but mild dish.
Tikka Balti (Medium) £9.50
Naga (Hot) £8.95
- Prepared in a thick sauce with special kind of chilli only available in Bangladesh.
Tandoori Chicken with Fresh Herbs £7.50
- Half of spring chicken on the bone marinated in traditional spices overnight & cooked in tandoori oven, served with salad & mint sauce.
Butter (Mild) £9.95
Dansak (Hot) £8.45
- An exotic dish cooked with lentils in a fairly hot & slightly sweet sour sauce.
Balti (Medium) £8.75
French Beans with Coriander £4.25

Pear £2.75
Pollo £8.95
- Sliced grilled chicken breast, roasted peppers, fontina cheese and red pesto in a toasted ciabatta.
Catalan Paella £13.95
- Chicken & Chorizo, roasted peppers, peas and cherry tomatoes and saffron rice.
Humus £4.95
- Chickpea dip with olive oil and pine nut garnish.
Arancino £5.95
- Ham and mozzarella rice ball, coated in breadcrumbs and deep fried. Served with a neapolitan sauce and parmesan cheese.
French Fries £3.25
Cyprus Village Salad £9.95
- V, GF. Chunks of cucumber and vine tomatoes, red onions, feta cheese and fresh coriander with a lemon and olive oil dressing.
Halloumi Salad £10.95
- V, GF. Grilled slices of Halloumi on a bed of rocket, grilled peppers, cherry & sun blushed tomatoes with a pomegranate glaze.