Solo Pasta in Eastbourne Menu

Are you the owner? Manage this listing for free.

Pescetti Fritti £6.90
- Deep fried whitebait served with Tartare sauce.
Calamari Croccanti £6.90
- Deep fried squid served with Tartare sauce.
Coppa di Gamberetti £6.90
- Prawn cocktail served on a bed of salad with brown bread and Marie Rose sauce.
Pate della Casa £7.10
- Homemade chicken liver, cranberry and orange pate served with toast and celery.
Asparagi alla Milanese (V) £8.10
- Fresh asparagus served with fried egg, Parmesan cheese sauce and fresh parsley garnish.
Proscuitto e Melone £8.50
- Italian parma ham served with fresh melon.
Salmone Affumicato £8.50
- Smoked salmon on a bed of salad with dill, creme fraiche and asparagus served with lemon and brown bread.

Mozzarella (V) £7.10
- Deep fried mozzarella cheese with spicy tomato dip.
Bruschetta (V) £6.90
- Fresh baby plum tomato, pesto Genovese on toasted bread.
Funghi (V) £6.90
- Mushrooms, baby plum tomato, garlic, white wine and parsley butter.
Caponata (V) £10.10
- Mediterranean vegetables, capers, black olives stew with goat's cheese.
Ravioli £12.90
- Filled with braised veal meat in tomato and basil-cream and mushroom sauce.
TG. Mare Monti £10.10
- Baby prawns and mushroom with garlic, cream and a dash of tomato.
RIG. Puttanesca £9.90
- Tuna, anchovy, capers, black olives, oregano, garlic and cherry tomatoes.
Risotto Dello Chef (V) £11.50
- Beetroot, crunchy rocket and grilled goat's cheese.
GN. Rustici (V) £10.10
- Potato dumplings with mushroom, cream garlic and grilled Taleggio cheese.
TG. Gamberi £10.30
- King prawns, fresh chili, garlic, baby plum tomato tossed with crunchy rocket.
Cannelloni & Carne £13.50
- Three meat pasta rolls, oven baked in tomato sauce topped with taleggio.
Risotto Gamberi Asparagi £12.50
- King prawns, fresh asparagus, garlic, white wine and cream.

Insalata Mista (V) £3.50
- Mixed salad leaves with red onion, carrot and cherry tomatoes.
Caprese (V) £8.10
- Beef tomato and mozzarella cheese salad garnished with fresh fragrant basil.
Insalata Avocado & Tomato £8.10
- Sliced avocado and tomato served on a bed of rocket salad with balsamic vinegar.
Pescarino £8.50
- A mixed leaf salad with tuna, red onion, black olives and juice cherry tomatoes.
Insalata della Casa (V) £8.50
- Warm goats cheese salad with grilled Mediterranean vegetables, mixed salad leaves and peanuts.
Insalata di Pollo £10.50
- Tender and succulent chicken breast served on a bed of mixed salad with Parmesan shavings and homemade herb croutons.

Pollo Milanese £11.50
- Bread crumbed chicken pan fried and served with spaghetti in a rich tomato sauce.
Pollo della Casa £13.50
- Tender chicken breast cooked with grilled vegetables and white wine.
Pollo alla Romana £13.50
- Tender chicken breast cooked with grilled vegetables and white wine.
Pollo "Nuci i Zola" £13.50
- Tender chicken breast with gorgonzola and cream sauce topped with walnuts.
Pollo Cacciatora £14.00
- Tender chicken breast cooked with tomato sauce, pepper, olives and capers.

Cozze alla Marinara Francese £9.90
- Fresh mussels with garlic, cream, parsley, olive oil and white wine vinegar.
Cozze alla Tarantina £9.90
- Fresh mussels with chili, garlic and tomato sauce.

Spaghetti Napoletana (V) £8.50
- Garlic and fresh basil tossed with cherry tomatoes and oregano sauce.
Spaghetti Aglio Olio e Peperoncino (V) £8.50
- Garlic, olive oil and chili flavours of Italy on the plate.
Linguine al Pesto Genovese D.O.P (V) £9.50
- Authentic pesto genovese D.O.P. Famous for its basil grown on the terraces of Genove facing Ligurian sea.
Rigatoni Primavera (V) £9.50
- Grilled Mediterranean vegetables tossed with garlic, onion and cream.
Spaghetti alla Bolognese £9.50
- Homemade Italian classic bolognese sauce.
Cannelloni Fiorentina (V) £9.70
- Oven-baked homemade pancake cannelloni filled with ricotta cheese and spinach.
Rigatoni al 4 Formaggi (V) £9.90
- Mozzarella, Parmigiano-Reggiano, Taleggio and Gorgonzola Piccante melted together and tossed with rigatoni then finished under the grill.
Lasagne £9.90
- Oven-baked homemade traditional beef ragu lasagne.
Linguine alla Zingara £9.90
- Ribbons of courgette, pancetta and red onion.
Rigatoni all' Amatriciana £9.90
- Italian pancetta and onion in a rich tomato sauce.
Spaghetti alla Carbonara £9.90
- Italian smoked pancetta in a rich creamy sauce tossed with egg yolk.
Tagliatelle Pollo e Funghi £10.20
- Succulent diced chicken breast with mushrooms, garlic, parsley and cream.
Linguine con Zucchine e Gamberi £10.30
- King prawns and ribbons of courgette with garlic, white wine and cream sauce.
Tagliatelle Marinara £10.50
- Mixed seafood sauteed with tomato, garlic, parsley and white wine.
Tagliatelle al Salmone Affumicato £10.50
- Smoked salmon, fresh spinach cooked in garlic cream and hint of tomato sauce.
Tortelline Ricotta e Spinaci £10.50
- Stuffed pasta with ricotta and spinach cooked with asparagus and mushrooms in a tomato and cream sauce.
Orecchietta con Broccoli "Nduja" £11.50
- Traditional puglia pasta cooked with broccoli and nduja spreadable Italian salami in a creamy sauce.
Tagliatelle Porcini Salaccia £12.50
- Porcini pesto with tuscan sausage cooked with garlic and cream.

Gnocchi alla Sorrentina (V) £10.10
- Potato dumplings cooked in homemade tomato sauce with fresh herbs then sprinkled with mozzarella cheese and baked.
Gnocchi al Gorgonzola (V) £10.10
- Potato dumplings with gorgonzola piccante D.O.P and cream sauce.
Risotto al Funghi (V) £11.90
- Italian Carnaroli rice with mushrooms, garlic and cream sauce.
Risotto Marina £12.50
- Italian carnaroli rice with seafood, white wine, garlic, tomato sauce and a touch of cream.

Tiramisu £5.20
- Mascarpone cheese and egg mousse with Savoiardi biscuits in a rich espresso coffee and family secret ingredients.
Torta al Cioccolato £5.20
- Rich chocolate cake with chocolate drops served warm with cream and hot dark chocolate sauce.

Nearby Sample Menus

Half Litre £7.00
- Approximately 6 scoops.
Cans £1.20
1 Litre £14.00
- Approximately 12 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Burst 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
Oasis 500ml Bottle £1.90
Capri Sun 330ml Pouch £1.60

Main with Chips and bread £14.95
Prawn Cocktail with classic Marie Rose sauce £5.95
West Country Ploughman’s Board home cooked Ham, West Country Blue, Cheddar with mixed leaves, pickles and warm crusty bread £8.95
Vegetables £2.95
Children’s Ice Cream - Vanilla £2.75
Poached Scallops in Chardonnay wine with cheese and cream sauce £8.50 / £17.50
Our Classic Crab and Brandy broth £5.95
The Impressive Shared Shellfish Selection large helpings of mussels, shell-on prawns, langoustines, and lobsters in garlic butter with clams and cockles £94.50

Satay King Prawns on Skewers £6.00
Fried Beancurd with Satay Sauce £6.50
Lamb with Ginger & Spring Onions £11.90
King Prawns Curry £9.50
Chicken Curry £7.90
Lamb with Szechuan Style (Hot) £11.90
Char Siu Curry (Roast Pork) £7.90
Seasonal Vegetable in Oyster Sauce £6.50

Simply Fruit Kids £1.50
Pinot Grigio (Bottle) £14.50
J2O £2.30
Merlot (Bottle) £14.50
Bud (Bottle) £3.50
Diet Pepsi Can (0.33L) £1.50
Prosecco (Bottle) £21.50
Smirnoff Ice (Bottle) £3.50

Fresh Vegetables £4.00
Spaghetti Carbonara (AGF) £10.00
- A revised recipe with Italian pancetta, black pepper, cream and parmesan cheese.
Whitebait Fritti (P) £7.00
- Whitebait deep fried served with tartar sauce.
Branzino Rufino (GF) (P) £18.00
- Hole sea bass fillets rolled with spinach and sundried tomato cooked in white wine and lemon sauce, daily vegetables.
Fries £4.00
Sprite (330ml) £3.00
Sparkling Water (50cl) £2.80
Pollo Milanese £13.00
- Pan fried breaded Milanese style chicken breast, served with spaghetti pasta in tomato and basil sauce.