Shang Thai in Huddersfield Menu

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Shang Thai in Huddersfield has no menu available, but can choose from many other options such as Chocolate Fudge Brownie or Phish Food (500 ml) from Rouge. Sukhothai South Parade Leeds offers many options including Prosecco and Pink Pinot. Caffe Nero includes a wide range like Fruit Scone V or Cranberry, Seeds & Oat Muffin V. Desi Style Dood Patti (D) (V) and Hot Chocolate (D) (V) from . Lahore Deli Bar offers My House Diner and Tango 1.5l.

Nearby Sample Menus

Prawn Omelette £11.90
- Side £3.90 / Main £7.90
Murgh Tikka Tikka of chicken marinated in cream and stone ground cumin plunged in to the tandoor and finished with a touch of cilantro. £3.90
Chilli Naan Naan topped with chillies. £2.50
Rajasthani Gosht A fairly hot stew prepared with shanks of grilled lamb gently simmered in yoghurt and tamarind sauce £9.90
Murgh Harabara Char grilled chicken infused with spinach. mint leaves. green chillies and yoghurt . A. dish with depth and flavour. Medium-hot £9.90
Duck Tikka £9.90
Garlic Naan Naan topped with garlic. £2.50

chapati thin rolled bread made from wholemeal flour, baked on a dry skillet and then further cooked on a naked flame £0.85
- VEGETABLE £4.40
- TANDOORI MIXED £6.95
plain rice steamed long grained basmati rice £1.40
balti a throughly garnished dish with onion, garlic, green peppers, fresh coriander, methi leaf & tomatoes, selected spices extensively teated to provide a delicious medium strength, a little condense -
shashlik firstly marinated, then skewered between chunks of fresh capsicum, onions and tomatoes before being grilled in the clay oven. CHICKEN / LAMB £5.95
passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80
- VEGETABLE £4.40

Indiano, spicy mince & peppers (9/12/12-deep pan) £3.50/£5.00/£6.00
Vegetarian Supreme (9/12/12-deep pan) £4.00/£5.50/£6.50
Vegetarian, mushrooms, onions, peppers & sweetcorn (9/12/12-deep pan) £3.50/£5.00/£6.00
Pachorga (cooked with lamb, chicken & keema in a gravy sauce with garden peas) £5.50
Pepperoni (9/12/12-deep pan) £3.50/£5.00/£6.00
Punjabi Special, chicken tikka, donner, spicy keema, onions, green peppers & chilli (9/12/12-deep pan) £4.00/£5.50/£6.50
Keema £5.50
Mixed Veg £5.00

Mixed leaf salad £3.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Angel fish pie, buttered Savoy cabbage £12.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Mini chocolate oranges £2.95

Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.
Tori-Kara-Age (5 Pcs) £6.00
- Deep fried chicken.
Tofu Man (V) £3.50
- Deep fried spicy bean curd with pickles & steamed bread.
Spicy Beef Gyoza (6 Pcs) £6.50
- Beef steak mince dumplings with shallots, celery, coriander and chilli, grilled and severed with our dipping sauce.
Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.
Sparkling Sake 150ml £9.20
- It ranges from authentic sake to a more, soft drink like flavour. Served cold.
Asahi Super Dry (ABV 5%) 500ml £4.95
- Number 1 Japanese beer.
Takoyaki (5 Pcs) £6.80
- Octopus ball with bonito flakes, red ginger, mayonnaise & tonkatsu sauce.