Shahenshah Indian Cuisine in Hertford Menu

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Shahenshah Indian Cuisine in Hertford has no menu available, but can choose from many other options such as Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF from Pizzaexpress. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Hayris Kebab House includes a wide range like Water Bottle (0.5L) or Sprite. Water and J20 (Apple and Mango) from . Taste Of India offers Thai Rack and Mee Grob Rad Na (Crispy Noodles with Chicken and Prawns).

Nearby Sample Menus

Napoli £11.50
- With tomato sauce, capers, black olives and anchovy.
Funghi £11.50
- With mozzarella, tomato and mushrooms.
Bottled Water £1.90
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Merlot delle Venezie £19.90
Penne Arrabiata £10.50
- With tomato, garlic & chilli.
Create Your Own £12.50
- Choose your own 4 toppings.

Beef with Bamboo Shoot and Chinese Mushroom £5.20
Lamb Red Curry £6.70
- Spicy.
Portion of Mushrooms £3.90
- Vegetarian.
Mussels with Szechun Sauce £6.70
- Spicy.
Deep Fried Chicken with Pepper Salt and Chilli £5.50
- Spicy.
Pork Chop Suey £5.20
Lamb Peking Style £6.70
Pork with Ginger and Spring Onion £5.20

Nag King Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £9.95
Prawn £5.50
Plain Yoghurt £1.10
King Prawn £9.75
Coconut Rice or Lemon Rice or Egg Fried Rice £2.40
Lamb Tikka £6.95
Papadoms (Plain/Spicy) £0.50
Chicken £4.55

Tandoori Ponir Shashlik £8.25
- Homemade cheese marinated with spices & yoghurt then cooked in clay oven with green peppers, onions & tomato.
Tandoori Salmon Tikka £9.95
- Salmon fish marinated in spiced yoghurt then grilled in clay oven.
Cauliflower Bhajee £4.25
Tandoori Shashlik £8.95
- Chicken or lamb pieces marinated with coriander & spices with onions, green pepper & tomato.
Egg Pilau Rice £3.95
Tandoori Lamb Chop £9.95
- On the bone lamb chops marinated in a deliciously spiced yoghurt sauce, then BBQ’d over clay oven & served with salad.
Keema Naan £3.25
- Spicy lamb filling.
Roop Chanda £13.95
- Golden brown whole fish cooked under slow heat with chopped onion, coriander & a touch of galic spice.

American Breakfast £9.95
- Three fluffy stacked pancakes, crispy pancetta and lots of creamy scrambled egg. Served with maple syrup on the side
Cheese Steak £9.95
- Strips of sirloin steak with Montreal seasoning, fried onions and melted Jarlsberg cheese on toasted open sourdough bread.
Sweet Potato Fries £3.95
Calamari Fritti £6.95
- Fried squid coated in seasoned flour.
Tzaziki £4.95
- VG, GF. Greek yoghurt with cucumber and garlic.
Apple £2.25
Halloumi Salad £10.95
- V, GF. Grilled slices of Halloumi on a bed of rocket, grilled peppers, cherry & sun blushed tomatoes with a pomegranate glaze.
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.