Seafare Fish and Chip Restaurant in Eastbourne Menu -

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Seafare Fish and Chip Restaurant in Eastbourne has no menu available, but can choose from many other options such as Orange Tango or Drench Tropical (500ml Bottle) from Papa John's. Empire Tandoori offers many options including Dupiaza Tandoori King Prawn and Pasanda Tandoori King Prawn. Al Rouche includes a wide range like Sparkling Water (1 Liter) or Still Water (1 Liter). Fruit Tea and Green Tea from . Green Tomato offers Namul and Ginger Tea.

Nearby Sample Menus

Half Litre £7.00
- Approximately 6 scoops.
Oasis 500ml Bottle £1.90
Burst 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Capri Sun 330ml Pouch £1.60
Cans £1.20
Half Litre £7.00
- Approximately 6 scoops.

Seasoned Chicken Fillet £5.25
Prawn Cocktail with classic Marie Rose sauce £5.95
Our Famous Shellfish Selection large helpings of mussels, prawns, langoustine and king prawns cooked in garlic butter and finished with clams and cockles £26.95
Prawn with Marie Rose sauce £6.95
Mussels Russian - Cream, Tomato and Paprika -
Garlic Herb Bread £2.95
Mussels Danish - Ham & Cheese Sauce -
Sword-Fish Steak topped with stir fried vegetables and bean sprouts flavoured with light soy sauce £14.95

Chicken with Ginger & Spring Onions £7.90
Crab Meat & Sweetcorn Soup £4.50
King Prawns Foo Yung £9.50
Beef with Cashew Nuts in Yellow Bean Sauce £11.90
Fried Beancurd with Green Pepper & Black Bean Sauce £6.50
Chicken in Cantonese Style £7.90
Beef with Green pepper & Black Bean Sauce £11.90
Beef with Ginger & Spring Onions £11.90

Insalata della Casa (V) £8.50
- Warm goats cheese salad with grilled Mediterranean vegetables, mixed salad leaves and peanuts.
Pollo Cacciatora £14.00
- Tender chicken breast cooked with tomato sauce, pepper, olives and capers.
Pescetti Fritti £6.90
- Deep fried whitebait served with Tartare sauce.
Linguine al Pesto Genovese D.O.P (V) £9.50
- Authentic pesto genovese D.O.P. Famous for its basil grown on the terraces of Genove facing Ligurian sea.
Rigatoni Primavera (V) £9.50
- Grilled Mediterranean vegetables tossed with garlic, onion and cream.
Tagliatelle Marinara £10.50
- Mixed seafood sauteed with tomato, garlic, parsley and white wine.
Insalata Avocado & Tomato £8.10
- Sliced avocado and tomato served on a bed of rocket salad with balsamic vinegar.
Risotto Dello Chef (V) £11.50
- Beetroot, crunchy rocket and grilled goat's cheese.