Sea Fever Restaurant in Bude Menu

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Sea Fever Restaurant in Bude has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express. Kings Head offers many options including Baileys Coffee and Irish Coffee. Balti Curries Takeaway Restaurant includes a wide range like Lunch Special For Two Persons or Lunch Special For One Person. Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from . Little India offers The Thirsty Scholar and House Wines (750ml).

Nearby Sample Menus

Chicken Nuggets (10 Pieces) £5.90
- Contains wheat.
7-up £1.20
Tango £1.20
Cheesy Chips £3.70
- Contains milk. Size (large)
Mix Shish £10.90
- Lamb + chicken shish.
Extra Pitta £0.60
Meat Feast £8.99
- Ham, beef, pepperoni and salami.
Chicken Shish Kebab £6.50
- Cooked on a charcoal grill. Contains mustard.

Onion Rings (6 Pieces) £2.50
Double Fishcake & Chips £5.00
Calamari (12) & Dip £6.00
Steak & Kidney Pie £4.00
Chicken & Mushroom Pie £4.00
Double Battered Sausage & Chips £5.00
Burger & Chips £6.50
Peas £1.50

Gargonelli with pancetta £8.95
Scrambled Egg on Toast £4.50
Kid's battered cod (may contain bones) £5.50
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00
Dips: Sweet Chilli, BBQ 50p
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Bolognese - Cheese, bolognese & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Special Burger - Cheese, Fried Egg & 1000 Island Sauce 1/4lb: £3.60, 1/2lb: £4.00
Potato Wedges (+1 Dip) £2.00
Egg Burger - Fried Egg 1/4lb: £3.00, 1/2lb: £3.50
Onion Rings £1.20
0.5 Ltr Bottle £1.00
Carbonara - Cream, Ham, Mushrooms £5.00
Tomato Garlic Bread French Bread (4): £2.00, Pizza Base (8): £3.50