Scottish and Newcastle in Gillingham (Kent) Menu -

Are you the owner? Manage this listing for free.

Scottish and Newcastle in Gillingham (Kent) has no menu available, but can choose from many other options such as Additional sides beans/peas or extra toppings or Chip Butty from Black Horse. Meze Lounge offers many options including Lauren Perrier (Rose) and Dom Perignon. Pizza Express Restaurants includes a wide range like Prosecco or Rose Provence. Water and 7Up from . Samo's Pizza offers Greggs and 7 Pigs in Blankets.

Nearby Sample Menus

Satay Beef £4.20
King Prawns with Cashew Nuts £4.40
Bamboo Shoots & Water Chestnuts £2.50
Shrimps Chow Mein £4.00
Duck Fried Rice £4.40
Egg Fried Rice Small: £1.90, Large: 2.40
Crispy Won Ton (8) (with Sweet & Chilli Sauce) £2.90
Shrimps Fried Rice £4.00

mixed kebab chicken tikka, lamb tikka & seekh kebab £3.15
samosa triangular shaped pastry filled with spicy minced meat or vegetables, then deep fried. VEGETABLE / MEAT £1.95
- VEGETABLE £4.40
- KING PRAWN. £6.45
- KING PRAWN £5.95
- KING PRAWN £6.45
sauce choose your favourite curry sauce to enhance your meal and add variety CURRY £1.60 / MADRAS £1.80 / BALTI £2.50
- CHICKEN / PRAWN / MEAT £4.65

Water Chestnuts Curd -
Egg Fried Rice -
Soft Rice Balls -
*Mongolian Style Crispy Lamb -
Juicy Pork Buns -
Japanese Noodles -
Fruity Fairy Cake -
King Mussells With Garlic & White Wine Sauce -

Chinese Roasted Pork with Honey -
*Mongolian Style Crispy Lamb -
King Prawn with Fresh Chilli Thai Style -
Fried Broccoli with Ginger Sauce -
Roasted Pork Buns -
Congee with Mixed Seafood & Meat -
Pan-Fried Fish Fillet with Fresh Mango Sauce -
Minced Beef Balls -

CHANA MASALA Chickpeas cooked in an authentic Punjabi way. £4.50 / £7.50
Hennessy Paradis £13.95
Mango or Almond flavoured home made kulfi £2.95
JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95
Cappuccino £1.95
SAFFRON CHILLI PANIR (V) Cottage cheese tossed with chilli, bell peppers and a house spicy sauce. £3.95
MURGH BANJARA Julienne of chicken breast with bell peppers, onion, tomato and spices. £7.95
JHINGA PESHWARI King prawn marinated in yoghurt and mild spices, finished with cream and a touch of tomato gravy £9.95