Scottish and Newcastle in Gillingham (Kent) Menu

Scottish and Newcastle in Gillingham (Kent) has no menu available, but can choose from many other options such as Additional sides beans/peas or extra toppings or Chip Butty from Black Horse. Meze Lounge offers many options including Lauren Perrier (Rose) and Dom Perignon. Pizza Express Restaurants includes a wide range like Prosecco or Rose Provence. Water and 7Up from . Samo's Pizza offers Greggs and 7 Pigs in Blankets.

Nearby Sample Menus

  • Pork Chop Suey £3.90
  • Shrimp Omelette with Chips £4.10
  • Prawn Cocktail £2.90
  • Satay Beef £4.20
  • Beef Fillet with Black Pepper Sauce £6.20
  • Mixed Hot Appetiser (for 2 persons) (with Sesame Prawn on Toast, BBQ Spare Ribs, Vegetarian Rolls, Seaweed & Barbecue Sauce) £4.70
  • Chicken Curry (Large Portion) £4.10
  • Chicken with Pineapples £4.10
  • bombay aloo the world famous dish of spiced potatoes in a medium sauce £2.20
  • - VEGETABLE £4.40
  • - VEGETABLE / MUSHROOM £5.50
  • chicken fried rice stir fried rice with bite size chicken pieces £2.55
  • - CHICKEN / PRAWN / MEAT £4.60
  • - CHICKEN TIKKA / LAMB TIKKA £5.60
  • green herb tender pieces of chicken or lamb in a spicy sauce of tomato, green peppers, fresh coriander leaves, garnished with spring onions CHICKEN / LAMB £5.30
  • set meal d - veg for 1 1 poppadom, 1 onion bhaji, 1 vegetable balti, 1 rice & 1 stuffed naan £6.95
  • Stir Fried Green Bean with Garlic Sauce -
  • Mixed Fresh Fruits Salad -
  • Egg Fried Rice -
  • Chicken Claw in Black Bean Sauce -
  • Congee with Mixed Seafood & Meat -
  • Roasted Duck with Singapore Noodle Soup -
  • King Prawn -
  • Cheese Biscuit -
  • *Thai Style Chicken Fried Rice -
  • Stir Fried Chinese Green Vegetables -
  • Banoffee Gateau -
  • *Crispy Aromatic Duck -
  • Pepper -
  • *Japanese Sushi Bar -
  • Sirloin Beef -
  • Bean Curd Rolls with Oyster Sauce -
  • MACHER JHOL Traditional Bengal fish curry £9.95
  • TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
  • TANDOORI JHINGA King size prawns marinated in natural herbs and roasted in a clay oven. £6.95
  • Sambuca £2.25
  • BEEF METHI Marinated beef with fenugreek leaves and a touch of garlic. £8.50
  • PANEER KADHAI Cottage cheese with peppers, onion, tomato & special kadhai masala £4.50 / £7.50
  • CHAPPATI £1.40
  • MURGH TIKKA MASALA Grilled chicken simmered in a rich butter and tomato sauce. £7.95
Scottish and Newcastle

Scottish and Newcastle

location

Address

40 Sturdee Avenue, Gillingham, Kent, ME72JR ,

phone

Phone

01634851226

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
40 Sturdee Avenue, Gillingham, Kent, ME72JR ,
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