Sarah Givertz in Rye Menu

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Sarah Givertz in Rye has no menu available, but can choose from many other options such as Orange Tango or Drench Tropical (500ml Bottle) from Papa John's. Pickles Sandwich Bar offers many options including Marmite and Jam. Taylor's includes a wide range like Still Water or Sparkling Water. made completely of natural ingredients including honey, nuts and cocoa. and fi lled with chopped nuts and sweetened with syrup. from . FilFil offers Green Tomato and Fruit Tea.

Nearby Sample Menus

1 Litre £14.00
- Approximately 12 scoops.
Cans £1.20
1 Litre £14.00
- Approximately 12 scoops.
Capri Sun 330ml Pouch £1.60
Half Litre £7.00
- Approximately 6 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Burst 500ml Bottle £1.90
Oasis 500ml Bottle £1.90

Mature Cheddar Cheese with Chutney £5.95
Mussels Brittany - Garlic Butter -
Basket of Bread £2.45
Mussels Loire - Wine, Garlic and Fish Stock -
Marinated Olives £2.95
Whole Tail Scampi coated in a light crumb and deep fried, served with chips and peas £8.95
West Country Ploughman’s Board home cooked Ham, West Country Blue, Cheddar with mixed leaves, pickles and warm crusty bread £8.95
Smoked Salmon with Black Pepper £6.95

Stir Fried Mange Tout, Baby Sweetcorn & Bamboo Shoots £6.90
Sweet & Sour Chicken (Hong Kong Style) £7.90
Char Siu Curry (Roast Pork) £7.90
Crispy Seaweed with Grated Scallops £5.50
You's Special Fried Rice Noodles £8.90
Plain Boiled Rice £3.50
Mushrooms Chow Mein £5.50
Sirloin Beef in Satay Sauce £11.90

Spaghetti Aglio Olio e Peperoncino (V) £8.50
- Garlic, olive oil and chili flavours of Italy on the plate.
Coppa di Gamberetti £6.90
- Prawn cocktail served on a bed of salad with brown bread and Marie Rose sauce.
Pollo "Nuci i Zola" £13.50
- Tender chicken breast with gorgonzola and cream sauce topped with walnuts.
Cozze alla Tarantina £9.90
- Fresh mussels with chili, garlic and tomato sauce.
Linguine al Pesto Genovese D.O.P (V) £9.50
- Authentic pesto genovese D.O.P. Famous for its basil grown on the terraces of Genove facing Ligurian sea.
Salmone Affumicato £8.50
- Smoked salmon on a bed of salad with dill, creme fraiche and asparagus served with lemon and brown bread.
Cozze alla Marinara Francese £9.90
- Fresh mussels with garlic, cream, parsley, olive oil and white wine vinegar.
Insalata di Pollo £10.50
- Tender and succulent chicken breast served on a bed of mixed salad with Parmesan shavings and homemade herb croutons.