Sabai - Sabai in Birmingham Menu

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Prawn Crackers £3.35
Mixed Thai Nuts £3.55
Sabai Sabai House Platter (For 2) £18.50
- A mix of our starters, golden bags, chicken satay, prawns tempura, sweet corn cakes & fish cakes.
Sabai Sabai Meat Platter (For 2) £27.90
- A mix of special starters, lamb chops, spare ribs, chicken wings & crispy duck rolls.
Satay Gai £7.95
- Tender strips of marinated chicken served with a homemade satay sauce & Thai style salad.
Golden Bags £7.95
- Crispy fried parcels stuffed with marinated mince prawns and chicken and finished with finely chopped spring onions. Served with plum sauce & Thai style salad.
Thai Chicken Wings £7.95
- Served in a garlic & pepper sauce with diced sweet peppers, onions and finished with crispy garlic.
Crispy Duck Rolls £8.95
- Shredded Thai roast duck with carrots, hand wrapped in pastry & crispy fried.
Thai Spare Ribs £7.95
- Braised in a spicy & sweet Thai marinade finished off with sesame seeds with fresh radish and sweet pea shoots.
Lamb Chops £8.95
- Char grilled & served pink in a garlic & pepper sauce with fresh green peppercorn, pineapple & sweet peppers.
Thai Calamari - Squid £7.95
- Squid rings fried in tempura batter with a bread crumb coating, seasoned in sea salt, pepper & chilli. Served with sweet & chilli & Thai style salad.
Scallops £9.95
- Pan fried in butter and served in a Thai white wine and lemon grass sauce garnished with fresh cress.
Jumbo Prawns £10.95
- Black tiger prawns char-grilled and then wok fried in a delicious creamy tom yam sauce with diced young coconut meat. Garnished with fresh coriander and cress.
Fish Cakes £7.95
- Traditional Thai fish cakes with our blend of ground fish, prawns, green beans, Thai spices, & served with sweet chilli sauce.
Steamed Dumplings £7.45
- Chicken and prawns wrapped in wonton wrapper, topped with fried garlic and sweet soy sauce.
Spring Rolls (V) £6.95
- Vegetable spring rolls filled with mixed vegetables and clear vermicelli noodles with sweet chilli & Thai style salad.
Vegetables Tempura (V) £6.95
- Crispy diced vegetables mixed in tempura served with sweet chilli sauce.
Takra Hed Mushroom (V) £7.45
- Wok fried in a creamy garlic, white wine and lemongrass sauce.
Sweet Corn Cakes £6.95
- Marinated sweet corn in garlic & pepper, coriander & served with a Thai style salad.
Tempura Goong - King Prawns £7.95
- Golden fried tempura king prawns served with sweet chilli sauce & Thai style salad.
Crab & Prawn Cakes £8.95
- Blended crab meat with, red curry paste and Thai herbs, served with sweet chilli & a Thai style salad.
Hoy - Mussels £7.95
- New Zealand green shell mussels, wok fired in a delicious Thai garlic and pepper sauce.

Crispy Duck Salad £10.95
- Roast duck served on a bed of mixed leaves, spring onions, red onion, tomatoes and dressed with hoisin sauce.
Soft Shell Crab £10.95
- Whole crispy fried crab topped with a crunchy mango and apple salad in a fresh lime dressing.
Papaya Salad (N) £9.95
- A fresh and spicy salad of shredded papaya, dried shrimps, peanuts, carrots, cherry tomatoes and fine beans pounded with a pestle and mortar with lime, garlic, fish sauce, peanuts, chilli and palm sugar.
Laab Ped £9.95
- A northern Thai dish full of flavours with lime, chilli, and its signature taste of roasted rice powder.

Tom Kha £9.95
- Thai style coconut soup in coconut milk with galangal, lemon grass, kaffir lime leaves & hint of lime.
Tom Yam Goong (Prawn) £11.95
- Classic hot & sour prawn soup with lemon grass, kaffir lime leaves, galangal, chillies and a hint of lime.

Set Menu A (For 2) £53.90
- Appetisers: prawn crackers. Sabai sabai mixed platter: chicken, satay, prawns tempura, sweetcorn cakes, golden bags. Main course: green curry with chicken, garlic and pepper prawns, pad Thai with chicken, steamed jasmine rice.
Set Menu B (For 4) £123.80
- Appetiser: prawn crackers. Sabai sabai mixed platter: crispy duck salad, chicken satay, sweet corn cakes, king prawn tempura. Main course: red curry with prawns, pad Thai with chicken, hot platter of beef, fried sea bass in garlic and pepper, tamarind roast duck with pak choi, steamed jasmine rice.
Set Menu C (For 4) £159.80
- Two lobster tails served in panang with tender stem broccoli, weeping tiger sirloin steak, monk fish in green curry, pad see-ew chicken, steam rice.

Geng Deng - Red Curry (Medium) £12.45
- An aromatic blend of coconut milk, bamboo shoots, aubergines, green beans & Thai sweet basil leaves in a delicious Thai red curry sauce.
Geng Kiew Wan - Green Curry (Medium) £12.45
- An aromatic blend of coconut milk, bamboo shoots, aubergine, green beans & Thai sweet basil leaves in a delicious green curry sauce.
Geng Ka Ree - Yellow Curry £12.45
- A delicately spiced curry in a rich & sweet aromatic blend of coconut milk, potatoes & onions in a delicious Thai yellow curry sauce.
Geng Massaman (N) £12.45
- A traditional dish from Southern Thailand in a spiced, rich & sweet peanut sauce with coconut milk, potatoes, onions & flavoured with tamarind & star anise.
Panang £12.45
- A rich panang sauce with coconut milk, kaffire lime leaves, sweet peppers & red chillies.
Geng Bha - Jungle Curry (Spicy with Small Fresh Chillies) £12.45
- A clear curry/broth, simmered with mixed vegetables kra chai & sweet basil in a hot & spicy jungle curry paste. A typically Northern Thai curry from the forested areas where there are no coconuts!

Phad Thai (N) £11.95
- A classic stir fry with rice noodles, egg, sabai sabai pad Thai roasted peanuts, dried chilli & a wedge of lime on the side.
Pad See-Ew - Dark Soy Sauce £11.95
- Stir fried rice noodles with dark soy sauce, egg, broccoli, mangetout, mushrooms, carrots, baby corn & beansprouts.
Pad Kee Mao - Drunken Noodles (Spicy with Small Fresh Chillies) £11.95
- Stir fried udon noodles with fresh chillies, egg, sweet basil, onions & mixed vegetables.

Tilapia £13.95
- Crispy fried tilapia covered with sweet chilli & garlic sauce.
Seabass Garlic Pepper £17.95
- Fillets of fried seabass in a tasty garlic & pepper sauce topped with spring onion, babycorn, mongetout, fresh red chillies & onions.
Seabass Steamed £17.95
- Seabass fillets steamed with ginger & spring onions, served in a traditional seafood sauce of freshly squeezed lime, with plenty of freshly minced chilli and garlic.
Jumbo Prawns £17.95
- Black tiger prawns char-grilled and then wok fried in a delicious creamy tom yam sauce with diced young coconut meat and onions. Garnished with fresh coriander and cress.
Monk Fish £18.95
- Pan fried and served in a green curry sauce with sliced char-grilled aubergine, fine beans and bamboo shoots.
Salmon £16.95

Pad Mamung Himapan - Cashew Nuts (N) £11.95
- Wok fried cashew nuts & mixed vegetables in a classic oyster sauce.
Pad Pik Geng (Medium) £12.95
- An aromatic stir fry with red curry paste, coconut milk, galangal, kaffir limes leaves, onions & green beans. (No vegetarian option available).
Pad Pik Horapan Pak £12.95
- Stirfry aubergine with chilli oil, soya beans, mixed vegetables & sweet basil.
Pad Priew Wan - Sweet and Sour £11.95
- Sweet & sour stir fry with onions, peppers, green beans, mangetout, pineapple, cucumber & spring onions.
Pad Gra Prao - Holy Basil (Spicy with Small Fresh Chillies) £11.95
- Classic stir fry with fresh Thai holy basil, onions, green beans, mongetout & fresh chillies.
Pad Kratiem Pik Thai £11.95
- A delicious Thai style garlic & pepper sauce with spring onions, mongetout, green beans, babycorn, red chillies & onion.
Nam Peung - Duck with Honey Sauce £12.95
- Slices of Thai roast duck wok fried in a honey sauce with mixed vegetables.

Hot Platter £14.95
- Chicken or beef stir fried in a and delicately spiced sauce with sesame oil, Chinese whisky, sweet basil, fresh garlic, fresh chilli, mixed vegetables & then finished off on a platter & sizzling as it touches the hot plate.
Beef Short Rib (N) £14.95
- Braised beef short rib in a massaman sauce and topped with crushed cashew nuts and crispy shallots.
Sirloin £18.95
- Grilled sirloin steak marinated with an aromatic selection of Thai herbs & finished with roasted rice powder to create its unique flavour. Served with tender-stem broccoli & carrots. Traditional dish from north east of Thailand.
Rib Eye £18.95
- Char grilled to your liking, served with a panang sauce and a bever dam pepper on the side.
BBQ Chicken £14.95
- Marinated in coconut milk, lemongrass, turmeric & lime leaves served on a bed of baby leaf spinach with a side salad & Thai dipping sauce.
Roast Tamarind Duck £14.95
- Sliced roast duck in a palm sugar & tamarind sauce to create a well balanced, deliciously sweet, but sour flavour. Served on a bed of pak choi and topped with crispy shallots.

Spinach £3.95
Tender Stem Broccoli £3.95
Beansprouts £3.45
Pak Choi £3.95
Sabai Fried Rice £5.25
- Special fried rice with pineapple, egg & seasonal mixed vegetables.
Steamed Fragrant Rice £3.55
Egg Fried Rice £3.95
Egg Fried Noodles £3.95
Coconut Rice £3.95
Thai Sticky Rice £3.95
Garlic Fried Rice £3.95

Nearby Sample Menus

Strong Black Arabian Coffee (6oz) £2.65
- Slow brewed coffee with ground cardamom.
Lamb Shawarma Flatbread Wrap £5.25
- Marinated strips of lamb, home-made garlic dressing and gherkins.
Damascena Chicken Shawarma Arabiya £7.25
- Shawarma seasoned chicken, crunchy salad, home-made garlic dressing and pickles all folded up in a flatbread. Served with a side of batata hara potatoes.
Green Tea £1.85
Manageesh Platter (Flatbread) (V) (Can be Customised) £8.95
- Two manageesh of your choice, fattuush salad, pickles and olives and a choice of hummus, baba ghanuuj or m’tabal.
Espresso Macchiato £1.85
- Espresso topped with a small amount of milk.
Smoked Salami & Cheese Manageesh £4.25
- Smoked beef salami and cheese on top of freshly baked manageesh.
Piccolo Latte (5oz) £2.25
- Single espresso with milk.

Lamb Pasanda £6.75
- Tender fillet of lamb mildly spiced with cream and garnished with pistachio a characteristically rich and creamy dish.
King Prawn Biryani £10.95
Madras £5.75
- We are convinced this dish needs no introduction.
Plain Poppadom £0.50
Keema Wrap £4.45
- Slightly spiced mince rolled in thin bread made with wholemeal flour.
Chilli Paneer £3.75
Jhal £6.75
- A bangla version of chicken jalfrezi, prepared in a slightly hot red pepper sauce.
Chapati £1.30
- Wholemeal bread baked on tawa.

Mr Singhs Spicy Soya Burger [Handmade Soya Burgerwith a Special Mix of Spices,Onions, Chilli's, Salad and Cheese] £2.25
Large Fries £1.99
Chilli Dog Veggie HotDog - Onions,Melted Cheese, Jalepenos and Chilli Sauce £1.50
Curly Fries Lrg £2.25
Original Margherita - Fresh Tomato Sauce, Mozzarella and Cheddar Cheese. Sml: £2.99, Med: £3.49, Lrg: £5.99, X Lrg: £7.99
Chiili Cheese Nuggets (10 pcs) £1.99
Corriander / Dhaneea - Fresh Tomato Sauce, Mozzarella , Red Onion, Mushrooms, Sweetcorn, Jalpenos, Mixed Peppers all topped with corriander. Sml: £3.99, Med: £4.99, Lrg: £6.99, X Lrg: £8.99
Chicken Style Nuggets £1.59

20 Pieces Spicy Wings Rice Meal £7.49
- Fried wings in Superios spicy coating. Rice and a drink of your choice.
Salsa Wrap Rice Meal £5.49
- Grilled chicken strips served with fresh peppers, red onions, topped with salsa sauce. Rice and a drink of your choice.
Diet Pepsi £0.90
- 0.33L, 0.50L or 1.5L.
5 Pieces Chicken Strips Rice Meal £5.99
- 5 pieces of chicken strips in mild spicy coating. Rice and a drink of your choice.
Buffalo Sauce £0.30
El Rancho Fries Meal £5.49
- Grilled chicken topped with melted cheese, in a flavour of your choice, served in Nigella seeded bread. Fries and a drink of your choice.
Bargain Bucket £9.99
- 6 chicken, 4 strips, 2 fries & 2 regular drink.
BBQ £0.30

Chilli Flatbread £3.80
- Our Mediterranean flatbread, grilled and served with chilli olive oil and coriander. V.
Norte Chico Chardonnay, Chile (Bottle) £18.00
- Pure, fresh and full of lively citrus fruit accompanied by pineapple, white peach and melon.
Carlotta Sangiovese di Puglia, Italy (Bottle) £18.50
- Vibrant and juicy with an appealing mix red and black berry fruit, a touch of black pepper and just a hint of spice.
Portal D'Ouoro, Portugal (Bottle) £21.00
- From Portugal's Duoro Valley, this is really gusty, hearty red, packed with dark fruit.
Garlic Flatbread £3.80
- Our Mediterranean flatbread, grilled and served with lemon and garlic olive oil and oregano. V.
Makatu Sauvignon Blanc, New Zealand (Bottle) £24.50
- Classic marlborough sauvignon, plenty of herbaceous and gooseberry notes alongside riper, more tropical fruit.
Champiñones Rellenos £6.50
- Mushrooms stuffed with tomato and rosted red peppers sauce topped with grilled mozzarella. V.
Viña Marro Crianza Rioja, Spain (Bottle) £25.75
- Lovely, fresh, clean, drinkable Rioja with a touch of spice and smokiness from the oak ageing. A real delight.

The Double Classic Burger £7.00
- 2x4oz Burger with Cheese Caramelised Onions & Ketchup.
Mix Kebab & Chips £9.00
- Small. Served on a pitta with salad.
Classis Mix Meat £7.50
- Sandwich Salad & Chilli.
Scampi & Chips 12pcs £12.00
The Double Cheese & Onion Burger £7.00
- 2x4oz Burger with Cheese & Caramelised Onions.
Curry £1.00
Three Piece Meal £5.50
- 3 piece & chips.
The Double Cheese Burger £7.00
- 2x4oz Burger with Cheese.

Korma (d) (n) £5.95
- A creamy mild dish, prepared with mild spice, fresh cream, almond & coconut powder.
Special Pilau Rice (e) £2.95
Spice Poppadoms (g) (d) (n) (e) £0.50
Lamb Biryani (d) (e) £6.95
Stuffed Pepper £3.25
- Delicately flavoured mince baked inside a full-flavour capsicum.
Chicken Omelette & Chips (e) £5.95
- Served with salad.
Southern Garlic Chicken Chilli Bhuna (d) £6.95
- Marinated chicken with capsicum, yoghurt, green chilli & garnished with onion rings.
Keema Naan (g) (d) (n) (e) £2.10

Andersons Back to front 4oz Rump steak, 4oz Hanger steak and braised ox cheeks £16.50
Our main courses are all served with a choice of potatoes of the day or chips and seasonal mixed Vegetables -
Welsh rarebit on baked baguette £3.95
Pan fried steak with horseradish sauce £4.95
Classical Moules Mariniere Or Moules with wholegrain mustard, cream and tarragon £6.50
Chicken liver brulee with fig chutney, sage and onion bread, truffle oil dressing £5.95
Peppercorn sauce £1.95
16oz Shorthorn T-Bone £17.95

Machli Tikka £6.95
- Pink salmon matured m a rich spicy marinade then roasted in the tandoor
Garlic and Coriander Naan £3.50
Keema Pilau Rice £4.75
- Pilau rice pan-fried with minced lamb
Rogan Josh £9.95
- Braised in a concentrated broth and finished in a rich tomato gravy
Subzee Milijuli £6.25
- Assorted fresh vegetables cooked in a medium strength curry sauce
Pilau Rice £3.75
- Basmati rice cooked with saffron and cardamom
Sesame Duck and Tamarind £6.95
- Duck marinated with spices and then grilled with tamarind and sesame seeds
Chicken Pakora £6.25
- Pieces of chicken coated in spiced gram flour batter and then deep fried till golden brown

Veggie Kebab £5.99
- Crunchy coated mixed vegetable pieces, fresh lettuce, tomato, onion, red cabbage and 2 signature sauces (garlic and yogurt) served in our handmade toasted sesame bread.
Set of All 3 Signature Sauces £1.00
- Garlic, yogurt and spicy.
Diet Coke £1.99
Fries £1.99
Lahmacun Nibble £3.99
- Traditional Turkish pizza, toasted flatbread topped with marinated minced beef. Served with a wedge of lemon.
Ayran £1.99
Melted Nacho Cheese Sauce £0.60
Original Burger £5.99
- Doner burger, fresh lettuce served with our original burger sauce, jr. fries and a capri sun.

Free Range Egg Sandwich V
- Free range egg mayonnaise with slices of egg and cracked black pepper
Scrambled Egg With Portobello Mushroom & Spinach Breakfast Pot V
- Free-range scrambled egg with Portobello mushroom, slow roasted tomatoes and spinach.
Dark Chocolate & Hazelnut Chocolate Bar V
- Extra dark chocolate bar filled with hazelnut cream and nibbed hazelnuts. A bespoke recipe for Caffè Nero made in the North Eastern region of Italy.
Fruit Teacake V, Vg
- A rich fruit vegan teacake with sultanas, raisins and cranberries. Even more delicious toasted with margarine or butter.
Seeds & Fruit Mix Topper Vg
- A mix of toasted pumpkin and sunflower seeds, golden raisins, dried cranberries and brown linseeds. Ideal for stirring into your porridge.
Salami & Mozzarella Stonebaked Pizzetta
- Italian salami with sweet cherry peppers & mozzarella on a stonebaked pizza base.
Spiced Veg Mango Chutney Flatbread Vg
- Spiced vegetable fritter with cucumber, red cabbage, mango chutney and spinach in a flatbread.
Italian Cotto Ham & Cheese Tostati Melt
- Prosciutto cotto ham with mozzarella, Cheddar & Regato cheese and mascarpone on cheese topped sourdough bread

Tom Yum Hot & Sour chicken £4.50
The Vermonster £3.20/150ml
Crispy Duck Rolls £3.50
Veggie Rice £3.50
Large £1.20/500ml
Bread Crumbed Prawns £3.75
Thai Red Curry & Rice £5.95
Stir-Fry & Veg (Customize your dish) £5.75 - £5.95/with drink

Surf & Turf - Add a portion of our cocoanut prawns to your steak £4.00
Filled Chilli Peppers - Cream cheese filled chilli peppers with a garlic and herb dip (v) £5.25
Cajun southern fried fish - A sustainable cut of fresh white fish coated in a Cajun spices served with hand cut spicy fries and tomato pickle. £12.95
Sauces - Peppercorn, blue cheese, mushroom and BBQ, Bourbon & Coca Cola Sauce. £2.50 each
Mac’n'cheese (v) - Maccaroni baked through the oven in our special cheese sauce with sweet cherry tomatoes and a herby crust. £9.95
Beer buck chuck - Based on a american classic of cooking a chicken on the BBQ with a can of beer up it’s bottom, served with our hand cut spicy chips and cole-slaw. Half chicken: £12.95, Whole chicken: £18.95
Toffee popcorn sundae N/A
Sirloin - 8oz of tender beef chargrilled and served with our hand cut spicy chips and home made tomato pickle. £14.95

Jalapeno Pops (5 Pieces) £1.99
Grand Mega £5.99
- 180g 100% Irish British beef, x2 cheese, x2 chicken strips, burgerizza sauce, Algerian sauce, lettuce, onion, tomato, mega toasted bun.
Flakes Shake £2.99
Cornflake Tart & Custard £3.00
Fanta Twist (0.33L) £0.70
Cookie Crumble Dough £4.95
- Broken Oreos with melted Nutella chocolate.
Chicken Nuggets (8 Pieces) £2.50
Golden Crunch Cookie Dough £4.95
- Topped with delicious crunchy with melted Nutella chocolate.

Chicken Donner Kebab in Naan £5.49
- Big John's Chicken kebab is freshly grilled to order and served with fresh lettuce, cucumber, tomato and onions on a freshly baked naan.
Big Texan Wrap £3.79
- Southern fried chicken fillet wrapped with a slice of cheese, served with smokey BBQ sauce & mixed leaf salad in a griddled tortilla wrap.
Mozzarella Sticks £2.79
- Natural, aged mozzarella in a home style breading accented with Italian spices. Per portion.
Rubicon Mango £0.99
Chicken Dippers £3.79
- 6 chicken breaded dippers.
Chicken Tikka Kebab Wrap £3.69
- Chicken doner served with a hot spicy sauce and mixed leaf salad in a griddled tortilla wrap.
Seekh Kebab Wrap £3.69
- Two spicy seekh kebabs, served with cucumber, tomato, onion & mixed leaf salad in a griddled tortilla wrap.
Cod and Chips £5.49
- 100% Fresh Cod Fillet cooked in crisp batter and served with real potato chips. All our fish is cooked fresh to order deep fried in low cholesterol rapeseed oil.