Royal Norfolk and Suffolk Yacht Club in Lowestoft Menu -

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Royal Norfolk and Suffolk Yacht Club in Lowestoft has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water 1L or San Pellegrino Sparkling Water 500ml from Ask. Brassirie Gerrard offers many options including San Pellegrino Sparkling Water 1 litre and San Pellegrino Sparkling Water 500 ml. Three Horseshoes includes a wide range like Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad. Sparkling Rose - Italy 750ml and Moet & Chandon Champagne - France 750ml from . Prezzo Ipswich offers Cafe Rouge and Stella Cidre.

Nearby Sample Menus

Spiced butternut squash & sweet potato crêpes £5
Deben mussels in Madeira & sorrel velouté, frites £11
Veal escalope, Cumberland sauce £14
Chicken liver parfait, blood orange & port marmalade £5.50
Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
Hazelnut praline crème brulee £5
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
Devilled whitebait, lemon mayo £5.50

Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95
Beer Battered Cod - With chips, salad or peas £10.95 / £6.25
Beans & Cheese £5.25
Cheddar, Brie, Stilton Ploughmans £8.45
Hot Chocolate £2.35
Espresso £1.85
Bacon, Lettuce & Tomato £5.45
Chilli - Served with rice or wedges £9.45 / £5.95

Yazoo £1.00
Diet Pepsi £1.00
Chicken Wrap £4.00
Best Special Kebab £12.50
- A mixture of donner, kofte, lamb chops & fried vegetable, served with 2 pitta bread & a portion of salad.
Margherita Pizza £4.50
- Mozzarella cheese & tomato.
Ribena £0.60
Dr Pepper £1.00
- 0.33 L.
Mixed Donner Meat & Chips £5.50

Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Rocket and parmesan salad £4.50
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Potato wedges, spiced tomato relish £3.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Bowl of green olives, black provençale olives or mixed olives £2.95

Mixed Salad £2.75
Treacle Tart served with vanilla ice cream £5.25
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Fresh home-made chips £2.25
Courgette Frites £2.75
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00